- 61. PASTA AND SEAFOOD MARINARA
- Place oil in large frying pan, cook onions and mushrooms until ... (amounts of shrimp and scallops may be altered, according ... over angel hair or linguini.
Ingredients: 10 (oil .. onion .. oregano .. parsley .. scallops ...)
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- 62. CIOPPINOBAISE
- Saute onion, parsley, garlic and bell pepper in olive oil. Combine all ingredients ... good (smiles). Add Monkfish. Cook for 10 minutes. Add ... of wine (bottle of beer?).
Ingredients: 16 (basil .. clams .. juice .. oil .. parsley .. scallops ...)
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- 63. HELEN'S BOUILLABAISSE
- Saute onions and leeks in olive oil in a 6-quart pan. ... then the tomatoes and cook for 5 minutes. Add ... spices and fish and scallops. Simmer just 10 ... shrimp and clams. Serves 10-12.
Ingredients: 20 (clams .. cloves .. juice .. leaf .. leeks .. oil ...)
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- 64. VEAL EXOTICA
- Cook zucchini in chicken stock ... 2 tablespoons butter and olive oil. Remove veal. In ... veal and serve. Serves 4.
Ingredients: 15 (basil .. cheese .. flour .. ground .. oil .. salt ...)
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- 65. CIOPPINO
- Also if any seafood ... etc. Saute onion in oil until glazed. Add garlic ... clam juice. Cover and cook on low two hours ... bowls. Yield: 6 + servings.
Ingredients: 12 (basil .. juice .. oil .. parsley .. sauce .. scallops ...)
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- 66. HERBED SUMMER SQUASH
- Rinse and scrub squash. ... 3/4 cup water. Cover. Cook over high heat for ... pan or skillet, heat olive oil or salad oil. Stir ... and sourdough rolls. 4 servings.
Ingredients: 11 (basil .. leaves .. oil .. oregano .. rosemary .. vinegar ...)
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- 67. PASTA DANIELLE
- Heat 1/2 the olive oil in a large frying ... the garlic, shrimp and scallops for 2-3 minutes and ... heat to a simmer, cook for 1-2 minutes and ... and mix well. Serves 4.
Ingredients: 16 (basil .. cheese .. flour .. oil .. scallops .. tarragon ...)
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- 68. SEAFOOD STEW
- 1. Clean the clams. ... and celery in the olive oil over medium low heat, ... minutes, then add the scallops and the halibut. Cook for 2-3 minutes more, ... for 2-3 people. Serves 6.
Ingredients: 15 (clams .. mussels .. oil .. pieces .. scallops .. shrimp ...)
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- 69. VEAL IN WINE
- Lightly dredge the veal ... veal slices in the oil and butter until golden ... onion, shallots and seasonings. Cook for 2 minutes, then ... serve. Serves 4 to 6.
Ingredients: 14 (oil ...)
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- 70. SEAFOOD STIR FRY
- Prepare shrimp; slice scallops and set aside. Cut ... smaller, the quicker they cook. Drain chestnuts and ... Dutch oven) with the olive oil. Start with carrots, ... water. Serve over brown rice.
Ingredients: 17 (broccoli .. broth .. chestnuts .. choy .. cornstarch ...)
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