- 61. EGG AND SAUSAGE CASSEROLE
- Combine all ingredients except cheese in a 2 quart casserole and refrigerate overnight. Bake ... immediately. Makes 6-8 generous servings.
Ingredients: 8 (eggs .. milk .. mustard .. salt ...)
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- 62. SAUSAGE & EGG CASSEROLE
- 1 1/2 lb. ground sausage (beef or pork), browned ... approximately 90 minutes if casserole is cooked immediately coming from refrigerator.
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- 63. SAUSAGE AND SQUASH CASSEROLE
- Thoroughly mix and bake in casserole dish in 350 degree oven for 40 minutes or until bubbly.
Ingredients: 5 (cheese .. crumbs .. onions ...)
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- 64. SAUSAGE CASSEROLE
- Mix all but soup, ... fat. Place in flat casserole. Add soup and ... water when ready to bake.
Ingredients: 9 (crumbs .. eggs .. flakes .. sausage .. soup ...)
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- 65. SAUSAGE CASSEROLE
- In a large skillet cook 1 pound pan sausage and 1 large chopped ... in 2 1/2 quart casserole dish at 350 degrees ... 1 pound hamburger for sausage.
Ingredients: 5 (cream .. salt .. soup ...)
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- 66. PORK SAUSAGE CASSEROLE
- Add: Put everything in casserole; bake at 350 degrees for 1 hour. Serves 6 to 8.
Ingredients: 7 (broth .. celery .. fat .. onion .. rice ...)
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- 67. SAUSAGE - MACARONI CASSEROLE
- Cook macaroni according to ... of macaroni in greased casserole. Top with half ... bake, uncovered, for 15 minutes.
Ingredients: 8 (cheese .. links .. macaroni .. milk .. mustard ...)
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- 68. SAUSAGE AND RICE CASSEROLE
- Brown meats together and ... degrees in large 6-quart casserole for 2 to 2 1/2 hours. Serves 12.
Ingredients: 11 (mushrooms .. rice .. soup ...)
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- 69. SAUSAGE CASSEROLE
- Mix all ingredients together and place in 1 1/2 quart casserole. Cover tightly and bake at 350 degrees for 1 hour to 1 1/4 hours.
Ingredients: 5 (onion .. rice ...)
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- 70. SAUSAGE CASSEROLE
- Combine all ingredients in a casserole dish and bake at ... be substituted. Makes 4-6 servings.
Ingredients: 10 (celery .. cheese .. sausage .. soup ...)
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