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Results 61 - 70 of about 3350 for salt pork.

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61. SWEDISH YELLOW SPLIT PEA SOUP WITH HAM AND PORK
A soup traditionally served ... for 1 hour. Add salt, onion, celery, ham hocks and pork. Cover and simmer ... soup plate. Makes 6 servings.
Ingredients: 9  (cloves .. cubes .. mustard ...)
62. EASY PORK CUTLET CASSEROLE
Preheat oven to 400 ... with vegetable oil. Arrange pork cutlets in a single ... sauce, garlic powder and salt. Stir. Pour liquid ... beans with almonds. Serves 4-6.
Ingredients: 9  (juice .. peppers .. rice .. salt .. sauce .. steak ...)
63. SWEET AND SOUR PORK CHOPS
Spray large pan (17 ... no stick spray. Arrange pork chops side by side. ... Combine remaining ingredients except salt and pepper in a ... rice and top with sauce.
Ingredients: 11  (catsup .. chops .. cornstarch .. mustard .. onion ...)
64. FRESH PORK SAUSAGE
Good country sausage is made of one-third fat pork and two-thirds lean pork. ... scrubbed sink. Sprinkle the salt and spices over the ... the package. Makes 12 pounds.
Ingredients: 7  (salt ...)
65. LEG OF LAMB STUFFED WITH PORK TENDERLOIN
Have your butcher bone the leg of lamb, pull the pork tenderloin through it, roll ... of garlic, sprinkle with salt and pepper on a ... mint jelly in the middle.
Ingredients: 12  (broth .. cloves .. lamb .. marjoram .. rosemary ...)
66. MAPLE - GLAZED ROAST PORK WITH MAPLE - MUSTARD SAUCE
This sweetly glazed pork is a welcome change ... in the flour, syrup, salt, egg yolks, vinegar, ... as part of a buffet.
Ingredients: 17  (flour .. half .. mustard .. oil .. onion .. roast ...)
67. MEDALLIONS OF PORK FILLET WITH ORANGE SAUCE
Place equal pieces of ... Combine flour, minced parsley, salt and pepper in a pie pan. Dredge pork in mixture. Melt butter ... Pour over meat and serve.
Ingredients: 14  (chops .. flour .. juice .. onions .. parsley .. peppercorns ...)
68. PAN ROASTED PORK TENDERLOIN
1. Wash pork under cold running water; ... Add some chopped shallot, salt and pepper. 7. Swish ... meat and pour sauce over.
Ingredients: 8  (cloves .. oil .. shallots .. thyme ...)
69. ROAST PORK ROSEMARY
Heat oil in roasting pan or large Dutch oven. Brown roast slightly on all sides. Add sherry, water and seasonings. Cook, covered, in slow 300 degree ...
Ingredients: 11  (flour .. oil .. roast .. rosemary .. salt .. sherry ...)
70. ROAST PORK WITH MUSHROOM BUTTER SAUCE & STUFFING
Saucepan - cook mushrooms ... crumbs, water chestnuts, carrots, salt and pepper. Place roast ... tin foil and continue cooking.
Ingredients: 9  (carrot .. chestnuts .. crumbs .. leeks .. mushrooms ...)
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