- 61. PORK BBQ
- In crock pot, put ... onion and water. Shred pork and put it back ... for a crowd. Serves 12.
Ingredients: 6 (cloves .. roast .. sauce ...)
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- 62. PORK CHOP CASSEROLE
- Season pork chops with salt and pepper. Dip chops ... 1 hour. Makes 6 servings.
Ingredients: 7 (chops .. milk .. oil .. onion .. soup ...)
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- 63. PORK CHOPS WITH APPLE STUFFING
- Slowly brown pork on both sides in hot oil. Season to taste with salt and pepper. Place in ... six. Toss together the following:
Ingredients: 12 (apples .. celery .. oil .. onion .. salt ...)
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- 64. PORK LOIN DELUXE
- Massage pork loin with salt, pepper and garlic. ... goes great on cold sandwiches.
Ingredients: 4 (salt ...)
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- 65. TOURTIERE (Canadian Pork Pie)
- Cook all ingredients together except pie crust, stirring constantly until meat is light brown in appearance, but still moist, about 4-5 minutes. ...
Ingredients: 9 (beef .. cloves .. leaves .. pork .. sage .. salt ...)
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- 66. PORK LO MEIN
- May be made with ... tsp. oil Shred lean pork and marinate with soy ... scallions, mix well and serve.
Ingredients: 13 (broth .. cornstarch .. oil .. pieces .. salt .. sauce ...)
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- 67. PORK LOIN ROAST WITH RED CURRANT SAUCE
- Combine first 4 ingredients; rub on roast. Place roast, fat side down, in a 12x8x2 inch baking dish. Combine apple juice, soy sauce and 2 tablespoons ...
Ingredients: 12 (jelly .. juice .. rind .. roast .. rosemary .. salt ...)
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- 68. PORK LOIN WITH CIDER MADEIRA SAUCE
- This is a delicious ... Finely chop garlic with salt. Mash with mortar ... reduced by half. Remove pork from roasting pan. De-glaze ... Makes 4 cups of sauce.
Ingredients: 14 (allspice .. broth .. cloves .. molasses .. mustard ...)
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- 69. ROAST PORK ROSEMARY
- Heat oil in roasting pan or large Dutch oven. Brown roast slightly on all sides. Add sherry, water and seasonings. Cook, covered, in slow 300 degree ...
Ingredients: 11 (flour .. oil .. roast .. rosemary .. salt .. sherry ...)
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- 70. ROAST PORK WITH MUSHROOM BUTTER SAUCE & STUFFING
- Saucepan - cook mushrooms ... crumbs, water chestnuts, carrots, salt and pepper. Place roast ... tin foil and continue cooking.
Ingredients: 9 (carrot .. chestnuts .. crumbs .. leeks .. mushrooms ...)
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