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Results 61 - 70 of 373 for salt n pepper wings.

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61. CREAMY SHERRIED TURKEY SOUP
Cook carrots, celery, onion ... Remove turkey bones and wings; remove meat from ... Heat to simmer; add salt and pepper. Serve hot.
Ingredients: 15  (broth .. carcass .. chervil .. leaf .. meat .. oil ...)
62. GEKOCHETES RINDFLEISCH - "TAFELSPITZ"
In a 6-quart soup ... cover with water. Add salt. Bring to a ... mustard, nutmeg, salt and pepper. Fold in the ... for 1/2 hour before serving.
Ingredients: 22  (allspice .. applesauce .. chunks .. cream .. horseradish-applesauce ...)
63. ITALIAN ROASTED CHICKEN
Wash chicken pieces thoroughly and remove skin. In large bowl combine all ingredients being sure to coat chicken well. Place entire contents of bowl ...
Ingredients: 6  (flakes .. leaves .. sherry ...)
64. NORMAN'S DESSERT CHICKEN
Heavily coat chicken with lemon pepper, salt and pepper. Squeeze limes ... hours. Barbecue for 40 minutes.
Ingredients: 5  (salt ...)
65. SPICY CRAB SOUP
Place water and chicken in a large pan. Cover and simmer over low heat for at least one hour. Add vegetables and seasonings and simmer, covered, over ...
Ingredients: 11  (salt .. wings ...)
66. A MESS
Place small amount of ... is thickened. Then add wings, shrimp, mushrooms and tomato sauce. Add spaghetti and stir.
Ingredients: 15  (garlic .. gizzards .. mushrooms .. necks .. oil ...)
67. CHICKEN CACCIATORE
Crush garlic into the ... Add tomato paste, wine, salt, pepper, chicken broth and ... and olives. Serve with pasta.
Ingredients: 11  (garlic .. mushrooms .. oil .. olives .. salt .. thyme ...)
68. CHICKEN STOCK
In a 5-quart stockpot ... chicken pieces, celery, carrots, salt, and pepper. Add water. Stud ... about 4 1/2 cups stock.
Ingredients: 8  (cloves .. salt .. thirds ...)
69. CREOLE GUMBO FOR 10
Saute in 1/4 cup oil and 1 cube butter: celery, green pepper, onions and garlic ... sauce, Worcestershire sauce, seasoned salt and gumbo file. Simmer ... undrained okra, chicken and wings and sherry wine (or ... over rice; sprinkle with paprika.
Ingredients: 16  (celery .. file .. flour .. meat .. onions .. parsley ...)
70. GLAZED CHICKEN - SMALL PARTS
Mix all ingredients together and pour over chicken. Keep basting so chicken becomes glazed. If possible, bake in flat pan at 350 degrees for 1 1/2 ...
Ingredients: 6  (garlic .. honey .. ketchup .. sauce .. thighs ...)
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