- 61. BACARDI RUM CAKE
- Preheat oven to 325 ... tube or 12" bundt cake pan. Sprinkle nuts in ... minutes, stirring constantly. Remove from heat and add rum.
Ingredients: 11 (eggs .. oil .. pecans .. rum .. sugar ...)
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- 62. BACARDI RUM CAKE
- Preheat oven to 325 ... over bottom. Mix all cake ingredients together. Pour mixture ... minutes, stirring constantly. Remove from heat, stir in 1/2 cup dark rum. Drizzle and smooth ... until glaze is used up.
Ingredients: 7 (eggs .. oil .. rum .. walnuts ...)
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- 63. BACARDI RUM CAKE
- If using yellow cake mix with pudding already ... minutes, stirring constantly. Remove from heat. Stir in rum. OPTIONAL: Decorate with border of sugar frosting or whipped cream.
Ingredients: 11 (eggs .. oil .. sugar .. walnuts ...)
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- 64. BUTTER RUM CAKE
- Preheat oven to 350 ... all ingredients, except Butter Rum Syrup. Pour into a ... to 50 minutes. While cake is still in pan, ... Pour hot syrup on cake.
Ingredients: 11 (oil .. sugar .. syrup ...)
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- 65. CHOCOLATE PECAN RUM CAKE
- Beat together all ingredients, ... 1 hour or until cake is done. Let cool. Melt: 1/2 c. sugar 1/4 c. rum Boil over the stove ... (This takes about 10 minutes.)
Ingredients: 8 (chips .. cream .. eggs .. oil .. rum ...)
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- 66. EASY MAKE RUM CAKE
- Bring sauce ingredients to ... cup light or golden rum. Turn off heat. Pierce cake deeply and pour sauce ... on size of pound cake.
Ingredients: 6 (cake .. sugar .. syrup ...)
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- 67. RUM CAKE
- Preheat to 325 degrees. ... cup bundt pan. Mix cake ingredients together, beating after ... and add 1/8 cup rum. While cake is ... the pan for 3 hours!
Ingredients: 6 (eggs .. oil ...)
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- 68. RUM CAKE
- Grease and flour 10-inch cake pan (bundt tube). Sprinkle ... cooking oil, water, and rum in mixing bowl. Beat ... 1 hour and remove from the oven. Cool in ... Serving with toppings are optional.
Ingredients: 6 (eggs .. extract .. oil .. walnuts ...)
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- 69. RUM CAKE
- Grease and flour tube ... bottom of pan. Combine cake and pudding mix add eggs, water, oil and rum. Pour over nuts ... minutes stirring constantly. Remove from heat, stir in rum. ... glaze over top and sides.
Ingredients: 11 (eggs .. nuts .. oil .. rum .. sugar ...)
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- 70. RUM CAKE
- Preheat oven to 325 ... plate. Prick top of cake with a toothpick. Drizzle ... stirring constantly. Stir in rum and cool. Glaze needs ... in tin box or foil.
Ingredients: 11 (eggs .. oil .. rum .. sugar .. walnuts ...)
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