- 61. CHICKEN ROTEL
- Season and cook hen in enough water to have at least 1 1/2 quarts broth. Saute pepper and onion in butter. Cook vermicelli in 1 1/2 quarts broth and ...
Ingredients: 9 (cheese .. peas .. tomatoes .. vermicelli .. worcestershire ...)
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- 62. CHICKEN ROTEL
- Layer twice. Bake at 350 degrees for 40 minutes or until onions cook. You can also microwave on high for 20 minutes.
Ingredients: 6 (cheese .. fourths .. onion .. sauce .. soup ...)
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- 63. CHICKEN ROTEL
- Boil chicken in seasoned water; debone. Cook spaghetti in 1 1/2 quarts of broth. Saute onions and bell pepper in butter. Then add the tomato, cheese ...
Ingredients: 8 (cheese .. onions .. optional .. peppers .. spaghetti ...)
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- 64. CHICKEN ROTEL
- Cook spaghetti in broth. Add all ingredients, add chicken last.
Ingredients: 8 (broth .. cheese .. sauce .. spaghetti .. tomatoes ...)
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- 65. CHICKEN ROTEL
- Saute peppers, onions in butter. Add: Blend all ingredients together. Pour in baking pan. Bake at 350 degrees for 35 minutes or until bubbly hot.
Ingredients: 9 (broth .. cheese .. chilies .. peas ...)
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- 66. CHICKEN ROTEL
- Saute onions and peppers in butter; add tomatoes, mushrooms, chopped chicken and vermicelli. Pour into a buttered casserole dish. Bake at 350 degrees ...
Ingredients: 7 (broth .. mushrooms .. tomatoes ...)
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- 67. CHICKEN ROTEL
- Cook and season chicken breasts. Save broth to cook vermicelli. Drain, do not rinse. Cut chicken breasts into bite-size pieces. Set aside. Chop ...
Ingredients: 10 (breasts .. cheese .. chili .. mushrooms .. onions ...)
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- 68. CHICKEN ROTEL
- Boil chicken and debone. ... cover with 1 can Rotel. Top with nacho chips.
Ingredients: 7 (broth .. cubes .. onion .. spaghetti ...)
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- 69. CHICKEN ROTEL
- Boil chicken. Skin, then remove from bone. Crust Doritos and line bottom of baking dish. Follow with alternating layers of remaining ingredients. May ...
Ingredients: 7 (doritos .. onions .. soup .. tomatoes ...)
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- 70. CHICKEN ROTEL
- Boil in salted water and debone a large stewing hen. (Chicken parts as desired may be used instead of a whole hen.) Saute in 1/2 stick butter: Add: ...
Ingredients: 5 (cubes .. fork ...)
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