- 61. ROMAN HOLIDAY BAKE
- In skillet, brown beef and cook sausage and onion with oregano until done. Drain off fat. Add soup and water and cooked noodles and mix together. ...
Ingredients: 9 (beef .. diagonally .. noodles .. onion .. oregano ...)
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- 62. ROMAN HOLIDAY BAKE
- In skillet, brown beef and cook sausage and onion with oregano until done. Drain off fat. Add soup and water and cooked noodles and mix together. ...
Ingredients: 9 (beef .. diagonally. .. noodles .. oregano .. sausage ...)
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- 63. ROMAN HOLIDAY BAKE
- In skillet, brown beef and cook sausage and onion with oregano until done; stir to separate meat. Pour off fat. Add soups and water. Chill overnight. ...
Ingredients: 9 (beef .. diagonally .. noodles .. onion .. slices ...)
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- 64. ROMAN HOLIDAY BAKE
- Brown ground beef and cook sausage and onion with oregano until done, stir to separate meat. Pour off fat. Add soups and water. Chill overnight. In ...
Ingredients: 9 (beef .. diagonally .. noodles .. onion .. slices ...)
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- 65. ROMAN HOLIDAY BAKE
- Brown beef and sausage with onion and oregano. Pour off fat. Add soups and water. Chill meat sauce and noodles separately overnight. Combine meat and ...
Ingredients: 9 (beef .. leaves .. noodles .. onion .. slices .. sm. ...)
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- 66. ROMAN HOLIDAY BAKE
- Brown sausage and hamburger, drain off fat. Add to the fry pan the two cans of soup and 1/2 - 1 can water, onion, and oregano. Heat until soups are ...
Ingredients: 8 (beef .. cheese .. oregano .. soft .. soup ...)
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- 67. ROMAN HOLIDAY CASSEROLE
- Preheat oven to 350 degrees. Saute ground beef and onion seasoned with salt and pepper. Cook spaghetti and toss with butter (al dente). Layer ...
Ingredients: 9 (beef .. spaghetti ...)
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- 68. ROMAN HOLIDAY CASSEROLE
- Saute onions in 1 teaspoon oil. Add meat and cook until grey in color. Add soup, tomato sauce and chilies. Fold in dumplings and add picante sauce. ...
Ingredients: 10 (cheese .. chilies .. onions .. sauce .. soup ...)
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- 69. ROMAN HOLIDAY HOTDISH
- Cook noodles. Brown ground beef, onion, pepper; season with salt and pepper, Italian seasoning or oregano and pinch of red pepper. Add remaining ...
Ingredients: 11 (beef .. cheese .. flakes .. ketchup .. noodles ...)
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- 70. ROMAN HOLIDAY SALAD
- Cook pasta until almost tender. Drain and rinse with cold water to stop the cooking. Drain thoroughly. After reserving 1/4 cup of each, onion, ...
Ingredients: 13 (cream .. juice .. mayonnaise .. oil .. salt .. shape ...)
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