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Results 61 - 62 of 62 for red chile.

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61. CHILE MIGNON
Sprinkle filets with salt and pepper. Saute in oil until cooked as desired. Remove and keep warm. In same skillet, cook onion and garlic until ...
Ingredients: 12  (chilies .. cream .. oil .. verde ...)
62. HOT AND SPICY CHILE SAUCE
Serve this sauce spooned ... vinegar 1 tsp. crushed red pepper, seeds removed 1 ... 15 minutes. Makes 2 pints.
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