- 61. AU GRATIN POTATOES
- Mix all together and put in greased 9"x13" pan. Mix 2 cups corn flakes, crushed and 5 to 6 tablespoons melted butter. Spread on top, cover with foil ...
Ingredients: 7 (cheese .. cream .. milk .. soup ...)
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- 62. BEST POTATOES AU GRATIN
- Put hash browns in 9 x 13 inch pan (buttered), then salt, pepper, onion, green pepper, melted butter and cheese. Mix soup and milk and pour into ...
Ingredients: 9 (browns .. cheese .. milk .. onion .. salt .. soup ...)
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- 63. POTATOES AU GRATIN
- Put 2 pounds frozen hash browns in the bottom of a 9 x 13 inch pan. Sprinkle with 3 tablespoons onion, and 1 cup grated cheese. Heat and pour over ...
Ingredients: 3 (cream .. soup ...)
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- 64. AU GRATIN POTATOES
- Mix above ingredients. Place in buttered casserole. cover with 2 cups corn flakes which have been mixed with 1/4 cup melted butter. Bake at 350 ...
Ingredients: 7 (browns .. cheese .. cream .. milk .. onion .. soup ...)
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- 65. EASY AU GRATIN POTATOES
- Preheat oven to 350 degrees. Combine ingredients and place in greased casserole. Sprinkle with topping mixture. Bake for 45 minutes or until brown ...
Ingredients: 8 (browns .. cream .. flakes .. onion .. soup ...)
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- 66. POTATOES AU GRATIN
- Bake at 350 degrees for 45 minutes.
Ingredients: 8 (cheese .. cream .. flakes .. soup ...)
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- 67. POTATOES (Au Gratin)
- Put hash browns in 2-3 quart baking dish. Top with butter, cheese and cream. Bake at 325 degrees for 1 1/2 hours.
Ingredients: 5 (browns .. cheese .. cream ...)
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- 68. AU - GRATIN POTATOES
- Bake at 350 degrees for 1 hour, covered. Crush cornflake crumbs; mix with melted butter and sprinkle over top. Bake for 5 minutes more, uncovered.
Ingredients: 6 (chunks .. cream .. soup ...)
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- 69. AU GRATIN POTATOES
- Mix all ingredients except cheese in kettle until well mixed. Bake at 350 degrees for 1 hour. Put shredded cheese on top for last 15 minutes of ...
Ingredients: 8 (browns .. cheese .. milk .. onion .. soup ...)
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- 70. POTATOES AU GRATIN
- Mix together. Bake at 325 degrees for 1 1/2 hours.
Ingredients: 8 (cheese .. cream .. hashbrowns .. milk .. onions ...)
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