Results 61 - 70 of 6,050 for potato soup

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Place potatoes, carrots, ... cheese, butter and soup; stir well. ... soup, drain vegetables before adding cream cheese mixture. Yield: 10 to 12 servings.

In a 3 ... 20 minutes. Combine soup and milk; stir until smooth. Add to potato mixture. Heat but ... taste. Crumble bacon; sprinkle on top of soup to garnish.

Cover potatoes with ... cream of chicken soup with can of ... pepper to taste. Let simmer 10 to 15 minutes. (If it appears too thick add more milk or water.)

Combine potatoes, chopped ... simmer 30 minutes. Stir in soups and milk. Heat thoroughly but do not boil. Yield: 2 1/2 quarts. Garnish to personal taste.

Cook potatoes in ... Drain. Add milk, soups and thinly sliced ... well. Place in individual bowls. Top with bacon bits, Cheddar cheese and green onions.

Cook potatoes, celery, ... can cream of chicken soup, 1 can cream of celery soup and one pound Velveeta cheese, cubed. Cook on low heat about 30 minutes.

In a Dutch ... tender. Add dip, soup and milk. Stir ... medium heat until potatoes are done. Can be topped with crumbled bacon, cheese, etc. Serves 6 to 8.

You may substitute ... celery or mushroom soup for 1 of ... all ingredients; boil 15 minutes. Turn down and let simmer another 15 minutes or until tender.

Place potatoes and ... water to cover. Cook until tender. Add mushroom soup and milk. Bring just to boiling point and serve with chopped parsley on top.

Peel potatoes and ... hours later using potato masher, mash contents ... can of mushroom soup and mix in. Shut off ... cover and let stand a few minutes.

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