- 61. ORANGE CUSTARD (PORTUGUESE STYLE)
- Use double boiler. Put sugar in pan you are making pudding in. Put over low heat and cook sugar until golden color. Beat eggs with orange peel until ...
Ingredients: 4 (eggs .. milk .. peel .. sugar)
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- 62. PORTUGUESE ALMOND CAKE
- Boil sugar and water to 220 degrees on candy thermometer. Remove from heat and add almond extract. Stir. Sift flour, sugar, baking powder, soda and ...
Ingredients: 13 (almonds .. buttermilk .. egg .. extract .. flour ...)
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- 63. PORTUGUESE BAKED BEANS
- Soak beans in water overnight. In a pan, add diced onion, chourico chunks, 1 tablespoon paprika, 1 tablespoon garlic powder, 1 tablespoon crushed ...
Ingredients: 8 (beans .. chourico .. ketchup .. oil .. onion .. paprika ...)
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- 64. PORTUGUESE BAKED FISH
- Saute onions, celery and tomatoes in butter until tender. Add juices, garlic and bay leaf. Cook over medium high heat 3 minutes. Place fillets in ...
Ingredients: 10 (celery .. fillets .. juice .. leaf ...)
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- 65. PORTUGUESE BEAN SOUP
- Wash beans and soak overnight. Next day, simmer beans with ham hocks and water for 1 1/2 hours or until beans are tender. Saute garlic, onions, ...
Ingredients: 12 (macaroni .. oil .. sauce ...)
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- 66. PORTUGUESE BEAN SOUP
- Cook sausage to remove some of the fat. Mix beans, sausage, vegetables, and seasoning. Add cabbage and simmer until cabbage is done and flavors are ...
Ingredients: 11 (allspice .. consomme .. leaves .. liquid .. sausage ...)
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- 67. PORTUGUESE BEANS
- Cook beans in water until done. In frying pan, put bacon grease and sauce 1/2 cup chopped onions (or to your taste), until limp. Add 1 tablespoon ...
Ingredients: 1 (pintos)
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- 68. PORTUGUESE BEANS
- 1. Soak beans overnight. 2. Simmer beans 1 hour. Salt and pepper to taste, if desired. 3. Brown onion and garlic in oil or drippings. 4. Add onions, ...
Ingredients: 6 (drippings .. sauce ...)
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- 69. PORTUGUESE BEANS
- Bring beans to boil. Saute meat, onions, bell pepper. Add to beans. Add remaining ingredients, cook until tender. 8 to 10 servings.
Ingredients: 14 (allspice .. beans .. cinnamon .. garlic .. ketchup ...)
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- 70. PORTUGUESE BISCUITS
- Cut in Crisco like you would for pie crust. Mix 2 eggs, little milk, 1 teaspoon vanilla extract; add to flour mixture. Roll into balls and bake on ...
Ingredients: 9 (crisco .. extract .. flour .. milk .. salt .. sugar ...)
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