- 61. PORTUGUESE SOUP
- Cook bone and meat and peas in water until meat is tender, about 1 hour. (Bouillon can be added in this first step.) Take meat out and add potatoes, ...
Ingredients: 9 (beans .. cabbage .. chourico .. cubes .. kale .. potatoes ...)
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- 62. PORTUGUESE SOUP (STONE SOUP)
- Warm olive oil in ... 1/2 hours. Add the beans and simmer for 30 ... each time it is rewarmed.
Ingredients: 10 (beans .. broth .. oil .. tomatoes ...)
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- 63. PORTUGUESE STEW
- Put above ingredients in large covered pan and cook 1 hour at 350 degrees or on top of stove, stir once or twice. Add 6 cups or 1 whole cabbage, ...
Ingredients: 9 (beans .. hocks .. onion .. parsley .. salt ...)
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- 64. PORTUGUESE SOUP
- Simmer sausage in 2 cups water 30 minutes. Add remaining ingredients and simmer until vegetables are done. Tastes better the next day.
Ingredients: 10 (onion .. potatoes .. sauce ...)
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- 65. PORTUGUESE VEGETABLE SOUP
- In Dutch oven saute ... potatoes, stock, Kielbasa, tomatoes, beans, salt and pepper. ... chopped parsley. Makes 10 cups.
Ingredients: 11 (beans .. kale .. oil .. onion .. pieces .. potatoes ...)
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- 66. PORTUGUESE SOUP
- Fill 8 quart pan with water 3/4 full. Add beans and cook until tender, ... minutes. Add salt to taste.
Ingredients: 7 (beans .. cabbage .. chorico .. kale .. macaroni ...)
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- 67. PORTUGUESE VEGETABLE SOUP
- Slice kielbasa in 1/2 ... masher. Now add tomatoes, beans and sausage to pot; ... more minutes. Season to taste.
Ingredients: 10 (beans .. kielbasa .. oil .. onion .. spinach .. tomatoes ...)
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- 68. PORTUGUESE SOUP
- Saute onion, garlic, and sausage. Add remaining ingredients and cook for 30 to 45 minutes.
Ingredients: 9 (beans .. broth .. cabbage .. catsup .. garlic .. onion ...)
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- 69. PORTUGUESE VEGETABLE SOUP
- Cover sausage with water ... to stock with tomatoes, beans, and sausage. Simmer ... served with warm crusty bread.
Ingredients: 10 (kale .. oil .. potatoes .. sausage .. tomatoes ...)
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- 70. PORTUGUESE FAVAS
- Soak Favas overnight. Cut out black eyes; put in pan with fresh water. Peel apart garlic and let cook with Favas for 1 hour and 15 minutes or until ...
Ingredients: 9 (allspice .. beans .. crisco .. garlic .. ketchup ...)
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