- 61. SESAME PORK TENDERLOIN
- Combine in plastic bag, add pork, marinate 8 hours. Then drain pork, reserving marinade. Sprinkle pork with ... 2 tbsp. water 2 tsp. cornstarch
Ingredients: 6 (honey .. juice .. sauce ...)
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- 62. SHISH KA BOB
- Marinade: Drain pineapple chunks, ... and crushed garlic. Cut tenderloin into pieces, put in ... while cooking brush with marinade.
Ingredients: 6 (garlic .. juice .. onion .. sauce ...)
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- 63. KOREAN KABOBS
- Cut tenderloin into 1/3 inch slices. Combine next 7 ingredients for marinade. Add pork slices; marinate, covered, for ... thickened marinade. Yield: 4 servings.
Ingredients: 11 (chunks .. cornstarch .. juice .. onion .. sauce ...)
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- 64. KOREAN KABOBS
- Cube tenderloin. Combine pineapple juice, ... occasionally. Drain meat, reserving marinade. Blend water and ... Pass remaining sauce. Serves 6.
Ingredients: 11 (cornstarch .. juice .. onion .. sauce .. seeds ...)
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- 65. KOREAN KABOBS
- Cut each tenderloin into 9 pieces. Combine ... occasionally. Drain meat, reserving marinade. Blend water and ... Serve over steamed white rice.
Ingredients: 11 (cornstarch .. juice .. onion .. sauce .. squares ...)
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- 66. MARINATED PORK STRIPS
- Trim the fat from the tenderloins. If thick, split ... a bowl. Marinate the pork in the mixture 3 ... Drain and reserve the marinade. Preheat oven to ... an hors d'oeuvres. 32 servings.
Ingredients: 7 (oil .. onion .. sauce .. seeds .. sugar .. tenderloins ...)
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- 67. MARINATED PORK STRIPS
- 1) Trim fat for tenderloins. If tenderloin is ... in a bowl. 3) Marinade pork in this mix for ... also good cooked over charcoal.)
Ingredients: 8 (oil .. onions .. sauce .. seeds .. sugar .. tenderloins ...)
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- 68. PIERRE'S PORK LOINS
- Prepare barbecue - "real charcoal' for purists. Prepare marinade - dilute juice with ... end. Pour marinade over tenderloins. Allow to marinate ... meat with some marinade. Pork should not be overcooked. ... pour sauce over and serve.
Ingredients: 10 ("tenderloins" .. garlic .. honey .. mustard .. parsley ...)
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- 69. HONEY GINGERED P0RK TENDERLOINS
- Place tenderloins in a large baking ... constantly. Remove tenderloins from marinade, reserving marinade. Grill ... thinly and serve. Serves 6.
Ingredients: 10 (catsup .. cinnamon .. honey .. root .. sauce .. sugar ...)
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- 70. BARBECUED PORK ROAST
- Place pork in glass baking dish. ... occasionally). Remove pork from marinade. Roast at 325 ... minutes, carve in thin slices.
Ingredients: 8 (honey .. ketchup .. sauce .. vinegar ...)
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