- 61. SPARE RIBS & SAUERKRAUT
- Rub spare ribs with lemon juice and ... 15 to 20 minutes more.
Ingredients: 10 (bouquet .. cubes .. garlic .. juice .. oil .. potatoes ...)
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- 62. SPARE RIBS WITH FERMENTED BLACK BEANS
- Have the spare ribs cut into bite-size pieces. ... for 30 minutes. Serve hot.
Ingredients: 10 (beans .. cornstarch .. garlic .. oil .. ribs .. salt ...)
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- 63. BBQ RIBS
- Place meat in shallow ... ingredients and pour over ribs. Bake at 350 degrees for 2 hours covered; uncover and bake 2 hours more.
Ingredients: 10 (catsup .. mustard .. onion .. ribs .. salt .. sauce ...)
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- 64. EASY BAR-B-Q RIBS
- Preheat oven to 325 ... bag to blend. Cut ribs into serving size pieces; ... Makes 4 to 6 servings.
Ingredients: 6 (bag .. flour .. onion .. peppers .. sauce ...)
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- 65. PLUM-GOOD RIBS
- Cut ribs into serving pieces; place ... 10 minutes. Makes 4 servings.
Ingredients: 6 (garlic .. honey .. jam .. juice .. ribs .. sauce)
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- 66. STELLA'S COUNTRY STYLE SMOTHERED RIBS
- Wash ribs and prepare for frying ... 30 minutes or until tender.
Ingredients: 8 (flour .. ribs .. salt ...)
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- 67. SWEET AND SOUR SPARE RIBS
- Dredge spare ribs in flour and fry ... Thicken with 2 tablespoons cornstarch.
Ingredients: 6 (catsup .. pieces .. sauce .. sugar .. vinegar ...)
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- 68. B B Q RIBS
- Unroll ribs and place in an ... is in the slow cooking.
Ingredients: 2 (ribs .. sauce)
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- 69. SWEET & SOUR CHILI RIBS
- Trim fat off ribs and cut in desired ... if ribs are boiled first.
Ingredients: 8 (ketchup .. sauce .. sugar .. vinegar ...)
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- 70. BOURBON RIBS
- Marinade: Mix soy sauce, ... a small bowl. Put ribs in a non-metal, shallow ... evaporated in the cooking process.
Ingredients: 5 (firm .. sauce .. whiskey ...)
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