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Results 61 - 63 of 63 for pork marinade.
- 61. MEAT MARINADE
- Use for boned and skinned chicken breasts or pork chops. Marinate meat 4 ... meat is removed, the marinade may be stored in ... 20 minutes. Baste with marinate.
Ingredients: 7 (oil .. sauce .. sherry .. sugar ...)
| - 62. BARBECUE MARINADE
- Bring water to boil ... Marinate chicken, beef or pork before barbecuing for 8-24 hours. (Do not use butter in recipe if barbecuing pork.)
Ingredients: 9 (lemons .. salt .. sauce .. sugar .. vinegar ...)
| - 63. MEAT MARINADE
- Mix together. Refrigerate meat ... Good for flank steak, pork steak, chicken breasts, and pork chops.
Ingredients: 8 (honey .. oil .. salt .. sauce .. vinegar ...)
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