|The Clueless Gourmet|
|by Allison Marx|
Here's a cookbook especially created for the "culinary challenged," showing them what to do in the kitchen and how to do it quickly and easily.
Results 61 - 70 of 515 for pineapple upside down cake
Preheat oven to ... sugar and arrange pineapple and place cherry ... ingredients with the cake mix at medium ... 40 to 45 minutes. Cool in pan 20 minutes.
Cream butter. Add ... mixture. Bake in cake pan or in ... peaches or canned pineapple Maraschino cherries (optional) ... with whipped cream, if desired.
In a bowl, ... and 2 tablespoons pineapple syrup; beat 2 ... then add the cake batter on top ... 350°F oven. Makes about 8 servings. Serve with whip cream.
Hint: I usually ... inch pan. Drain pineapple, reserving 1/4 ... degrees or until cake springs back when lightly touched. Turn upside down onto a serving ... set a few minutes.
Melt butter in ... melted butter. Arrange pineapple slices on sugar ... clean. Turn skillet upside down on heatproof plate. ... degrees for 45-50 minutes.
Use a 2-quart ... bowl, mix Jiffy cake mix, 1/3 cup of juice from can of pineapple and egg. Melt ... for 7 minutes. Immediately, flip onto serving dish.
Preheat oven to ... from heat. Arrange pineapple and maraschino cherries ... at 350 degrees for 35 to 40 minutes. Immediately invert onto serving plate.
Melt butter, brown sugar and 2 tablespoons pineapple juice in an ... the slices. Prepare cake mix as directed ... Allow 2-3 minutes before removing pan.
Melt butter in ... butter and layer pineapple. Place cherries ... spaces. Prepare yellow cake mix according to ... 350°F oven approximately 30 minutes.
Spray 9 inch ... 3 minutes. Arrange pineapple rings and cherries ... Immediately loosen edge of cake with spatula and invert onto serving plate. Serves 12.
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