- 61. ANGEL FOOD SHERBET DESSERT
- Break cake into small pieces in ... with whipped cream and nuts.
Ingredients: 5 (cake .. sherbet ...)
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- 62. FRUIT AND ANGEL DESSERT
- Break cake into bite size pieces ... Top with 1/2 undrained pineapple and the cherries. Spread ... and refrigerate overnight. Serves 12.
Ingredients: 5 (pineapple ...)
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- 63. ANGEL FRUIT DESSERT
- Break cake into bite size pieces. ... Top with half drained pineapple and half cherries. Spread ... (400 degrees) until toasty brown.
Ingredients: 5 (cake .. cherries .. whip ...)
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- 64. FRUIT AND ANGEL DESSERT
- Break cake into bite-size pieces (should ... half of the undrained pineapple and cherries. Spread half ... refrigerate overnight. Makes 12 servings.
Ingredients: 5 (pineapple ...)
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- 65. ANGEL CAKE DESSERT
- Mix and freeze in tube pan. Remove from pan and slice.
Ingredients: 5 (cream .. nuts .. pieces .. pineapple ...)
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- 66. ANGEL FRUIT DESSERT
- Prepare Jello according to directions. Cool until syrupy. Fold in remaining ingredients. Place in tube cake pan. Refrigerate at least 6 hours.
Ingredients: 6 (directions .. jello .. nuts .. pieces ...)
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- 67. FRUIT AND ANGEL DESSERT
- Break cake into bite size pieces ... half of the undrained pineapple and cherries. Spread half ... refrigerate overnight. Makes 12 servings.
Ingredients: 5 (pineapple ...)
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- 68. ANGEL WALDORF DELIGHT
- 1. Slice entire top from cake about 1 inch down; ... of the cream on cake.
Ingredients: 7 (bought .. cream .. pineapple .. squares .. strawberries ...)
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- 69. FRUIT AND ANGEL DESSERT
- Break cake into bite-size pieces (should ... HALF of the UNDRAINED pineapple and cherries. Spread HALF ... refrigerate overnight. Makes 12 servings.
Ingredients: 5 (pineapple ...)
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- 70. ANGEL FOOD CAKE TOPPING
- Mix dry pudding and pineapple. Let stand for ... Whip. Chill. Serve over angel food cake. If topping is ... a short time before serving.
Ingredients: 3 (pineapple .. whip ...)
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