- 61. PIEROGI
- 1. Mix: 8 oz. ... Place one of the fillings in the center of ... Serve hot with sour cream.
Ingredients: 9 (cream .. egg .. eggs .. flour .. onion .. salt ...)
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- 62. AUNT CAROL'S PIEROGI
- Mix dough and fill as you would for ... and cheese together. Drop Pierogi in boiling water until ... soft. Pour over cooked Pierogi.
Ingredients: 9 (eggs .. flour .. oil .. potatoes .. salt ...)
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- 63. PIEROGI (Polish Dumplings)
- Mix ingredients and knead ... Mix above ingredients and fill into dough circles. Alternate fillings: Dark, sweet cherries, mushrooms and sauerkraut.
Ingredients: 8 (cheese .. dough .. flour .. potatoes .. salt ...)
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- 64. PIEROGI
- Add liquid mixture to ... boil. Simmer and add pierogi one at a time ... then freeze for later enjoyment.
Ingredients: 8 (egg .. flour .. milk .. potatoes .. salt ...)
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- 65. BASIA'S PIEROGI
- In mixing bowl combine ... 4-5 minutes or until pierogi float.
Ingredients: 10 (cheese .. eggs .. flour .. onion .. potatoes .. salt ...)
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- 66. PIEROGI (Polish Dumplings)
- To make Sauerkraut Filling: ... out. Cool before filling pierogi. Makes enough to fill about 40 pierogi. To ... get from each dough rolling.
Ingredients: 22 (cheese .. chives .. dough .. onion .. potatoes ...)
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- 67. PIEROGI
- Mix dough ingredients and knead into soft dough. Roll out thin on a board. Cut 2" squares. Take filling and mix thoroughly but lightly. Place a small ...
Ingredients: 10 (cheese .. egg .. eggs .. flour .. oil .. onions ...)
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- 68. PIEROGI
- Mix together. Roll out as pie dough (about 1/4 at a time). Cut circles about 3-4 inches in diameter. Put filling in center, dampen 1/2 of edge and ...
Ingredients: 5 (eggs .. flour .. salt ...)
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- 69. JR'S-JOSEPHINES PIEROGI'S
- Leave in bowl, covered, while preparing fillings. When fillings are ... stretched to accommodate fillings. Fill, seal by pinching ... salt and pepper to taste.
Ingredients: 5 (eggs ...)
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- 70. LASAGNE PIEROGI
- Spread filling on noodle. Roll like a jelly roll. Place in shallow baking pan. Cover with melted butter and onion. May be kept warm in low heated ...
Ingredients: 3 (half .. onions ...)
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