- 61. POTATO SALAD
- Cook potatoes until tender. ... marinade of oil, vinegar, lemon juice and seasonings. Add ... serving. Serve with #10 dipper.
Ingredients: 14 (juice .. mayonnaise .. mustard .. oil .. onion ...)
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- 62. QUICK TATAR SAUCE
- Combine all ingredients, mix well, chill.
Ingredients: 6 (juice .. mayonnaise .. olives .. onion .. pickle ...)
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- 63. SALAD OLIVIA - FROM IRAN
- Mix ingredients together and chill in refrigerator. Garnish with olives or parsley. A kid's favorite, our daughters Vida's favorite lunch box treat.
Ingredients: 8 (lemons ...)
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- 64. SALMON SALAD
- Drain salmon; remove bones and flake. Mix with remaining ingredients. Chill and serve on lettuce leaves.
Ingredients: 7 (celery] .. juice .. salmon .. whip ...)
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- 65. SHRIMP - MEAT SAUCE
- Chop celery and pepper fine and mix all ingredients. Put in refrigerator in a 1 quart jar (sealed). Keeps for weeks. Good on all kinds of meats.
Ingredients: 11 (celery .. juice .. ketchup .. lemon .. sauce .. sugar ...)
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- 66. SHRIMP SALAD
- Cook macaroni in salted ... and drain again. Mix lemon juice, mustard, mayonnaise, and ... Cool until ready to serve.
Ingredients: 11 (juice .. macaroni .. mayonnaise .. mustard .. salt ...)
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- 67. SPICE EGGPLANT
- Cut vegetables (eggplant thin ... lime juice, lime slivers, lemon slivers, pickled ginger, sugar, fish sauce, ... cook 1 minute until thick.
Ingredients: 18 (catsup .. eggplant .. oil .. rind .. sauce .. sugar ...)
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- 68. SWEET POTATO SALAD
- Mix potatoes, onion, celery, ... and bacon. Add oil, lemon juice, salt, pepper and ... serving. Makes about 4 servings.
Ingredients: 14 (celery .. juice .. mayonnaise .. oil .. onion .. parsley ...)
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- 69. TARTAR SAUCE
- Mix, chill and serve.
Ingredients: 7 (juice .. parsley ...)
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- 70. TARTAR SAUCE
- Mix all ingredients; chill for several hours.
Ingredients: 6 (cream .. lemon .. mayonnaise .. olives .. pickles ...)
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