- 61. PICKLE RELISH
- Grind vegetables. Salt with 1/2 cup salt. Bring syrup to a boil. Drain vegetables well and add to syrup. Again bring to a boil. Add a bit of green ...
Ingredients: 7 (brown .. cucumbers .. onions .. vinegar ...)
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- 62. PICKLE RELISH
- Wash vegetables and grind together with food chopper. Sprinkle with salt and let stand for 3 hours. Mix rest of ingredients to make syrup; bring to ...
Ingredients: 10 (onions .. peppers .. salt .. sugar .. turmeric ...)
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- 63. SQUASH - CORN PICKLED RELISH
- Salt above to taste and cover with cold water (few ice cubes) and let stand 1 1/2 to 2 hours. Drain well. Combine and bring to a boil: Pour over ...
Ingredients: 13 (allspice .. corn .. cucumbers .. onion .. pimientos ...)
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- 64. SWEET PICKLE RELISH
- 1. Grind vegetables in a food grinder using coarsest blade. 2. Combine all vegetables in large bowl; sprinkle with salt and cover with cold water. ...
Ingredients: 9 (celery .. salt .. sugar .. vinegar ...)
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- 65. PICKLE RELISH
- Mix chopped cucumbers with 4 tablespoons salt and 4 cups water. Let stand until you get onions and peppers cut up. Drain, add remaining ingredients ...
Ingredients: 9 (cinnamon .. salt .. sugar .. vinegar ...)
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- 66. PICKLE RELISH
- Grind cucumbers through food chopper using coarse knife. Grind onions and peppers. Sprinkle with salt and let stand overnight. Drain in morning. Wash ...
Ingredients: 7 (cucumbers .. onions .. peppers .. spices .. sugar ...)
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- 67. SQUASH PICKLE RELISH
- Mix the above and salt to taste, about 2 level tablespoons. Let stand at least one hour. 3 c. sugar 2 tsp. celery seed 2 tsp. mustard seed Bring ...
Ingredients: 4
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- 68. SWEET PICKLE RELISH
- Grind and mix together. Mix in 2 tablespoons salt. Let stand for 2 hours, drain. Add: 1 tsp. black pepper 4 tsp. mustard seed 2 tsp. turmeric 4 c. ...
Ingredients: 4 (carrots .. onion ...)
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- 69. PICKLE RELISH
- Chop all vegetables and mix with 1/2 cup salt; let stand overnight. Drain. Add all spices, sugar, and vinegar; let simmer 20 minutes or until hot and ...
Ingredients: 12 (cabbage .. onions .. peppers .. spices .. sugar ...)
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- 70. PICKLE RELISH
- Mix together, add 1 cup salt. Let set 6 hours or overnight. Drain liquid. Pour cold water over mixture 4 times. Last time squeeze all water out. Boil ...
Ingredients: 5 (cabbage .. onions .. peppers .. tomatoes ...)
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