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Results 61 - 70 of about 3120 for peppers.

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61. BAKED MOSTACCIOLI WITH SAUSAGE & PEPPERS
In a large skillet, stirring frequently brown sausage with pepper and onion over medium-high ... or until heated. Serves 6-8.
Ingredients: 8  (cheese .. mostaccioli .. rings .. sauce ...)
62. BAKED PASTA WITH CHICKEN AND ROASTED RED PEPPERS
In a small skillet, ... and add to red peppers. Set aside. In ... refrigerated until ready to bake.
Ingredients: 20  (broth .. cheese .. directions .. flour .. milk ...)
63. STUFFED PEPPERS (MICROWAVE)
Cut tops off green peppers and remove seeds; set ... half turn after 10 minutes.
Ingredients: 10  (cream .. peppers .. sausage .. soup ...)
64. CHINESE PEPPER STEAK
Slice steak thinly across ... frozen first. Combine cornstarch, pepper, salt, soy sauce ... in this marinade. Clean peppers and remove seeds. Cut ... 6. Serve over boiled rice.
Ingredients: 11  (cornstarch .. garlic .. oil .. peppers .. salt ...)
65. CROCK POT PEPPER STEAK
Place cut steak, onion, ... hour of cooking, put pepper in. Serve over rice ... steak. Serve over steamed rice.
Ingredients: 7  (pieces .. sauce .. soup ...)
66. DOCTOR PEPPER CAKE
Melt butter and add Dr. Pepper. Mix all dry ... Ready for Dr. Pepper Cake.
Ingredients: 17  (buttermilk .. cinnamon .. cocoa .. eggs .. flour ...)
67. DR. PEPPER CAKE
Heat butter, cocoa and Dr. Pepper. Mix well and ... Mix thoroughly and ice cake.
Ingredients: 16  (buttermilk .. cinnamon .. cocoa .. eggs .. flour ...)
68. ITALIAN BEEF SANDWICHES WITH ROASTED PEPPERS
Slice beef super thin. ... bread. Top with roasted peppers (see below). Experiment with ... or in a garlic vinaigrette.
Ingredients: 14  (beef .. broth .. cloves .. oil .. oregano .. paprika ...)
69. ITALIAN SAUSAGE AND PEPPERS
Separate links of sausage ... minutes. Top with green peppers, mushrooms and onions. ... prepared in 350 degree oven).
Ingredients: 10  (basil .. oil .. oregano .. sausage .. strips ...)
70. LEMON PEPPER CHICKEN
Melt butter and butter ... powder, salt and lemon pepper marinade. Bake at 350 degrees, uncovered, for 30 minutes. Serve with rice.
Ingredients: 5
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