- 61. BASIC STIR FRY
- In glass bowl, combine chicken, soy sauce, and garlic powder. Stir well and set aside. ... the vegetables and stir fry 3-5 minutes or until ... until sauce thickens. Divide evenly.
Ingredients: 11 (carrots .. florets .. oil .. onions .. strips ...)
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- 62. BIG PEACH HARVEST BEEF STIR FRY
- 1/4" x 1/4" x ... onions and grated ginger. Stir fry for 1 minute. In ... Add brown sugar, hoisin sauce, pepper, beef broth ... white rice. Yield: 8 servings.
Ingredients: 15 (broth .. cornstarch .. juice .. oil .. quarters ...)
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- 63. CHICKEN SIMPLE STIR - FRY
- In a small bowl, combine cornstarch and soy sauce. Add chicken and ... heat 1 tablespoon oil. Stir-fry chicken until it loses ... heat through (about 5 minutes).
Ingredients: 9 (breast .. cornstarch .. juice .. oil .. sauce ...)
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- 64. EAST - WEST STIR - FRY
- Shape beef into 1 ... meat into chunks and stir fry for 30 seconds. Remove ... Stir in honey, soy sauce and dissolved cornstarch. Return ... each serving with chopped peanuts. Makes 4-6 servings.
Ingredients: 15 (beef .. broth .. celery .. honey .. lengthwise ...)
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- 65. GINGER TURKEY STIR-FRY
- Combine water, lemon juice, honey, ginger, soy sauce and garlic. Dissolve cornstarch ... large skillet. Add carrots; stir fry until crisp-tender, about 3 ... Serve over rice. 6 servings.
Ingredients: 14 (carrots .. cornstarch .. florets .. honey .. juice ...)
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- 66. PEACHES AND HAM STIR - FRY
- Blend orange juice into cornstarch. Stir in soy sauce, sugar, and lemon ... and add oil. Stir fry ginger root 30 seconds. ... more. Stir in peaches, peanuts, and vegetables. Cover ... 2 minutes more. Serves 6.
Ingredients: 12 (cornstarch .. juice .. oil .. peanuts .. root .. sauce ...)
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- 67. SHRIMP AND CASHEW STIR FRY
- Peel and devein shrimp. Toss shrimp, 1 tablespoon soy sauce, 2 teaspoons cornstarch, ... Add shrimp mixture and stir fry until shrimp turn pink. ... and Cooking Time: 45 minutes)
Ingredients: 15 (cashews .. cornstarch .. diagonally .. florets ...)
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- 68. STIR - FRY BEEF WITH CAULIFLOWER AND SNOW PEAS
- Slice garlic into oil ... add cauliflower and onion. Stir-fry until vegetables are crisp-tender. Thicken with sauce.
Ingredients: 11 (cornstarch .. garlic .. oil .. peas .. pieces .. sauce ...)
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- 69. STIR FRIED RICE
- A: B: C: D: ... Heat 2 tablespoons oil; stir-fry eggs. Remove it out ... two types of soy sauce, use regular type.)
Ingredients: 15 (cornstarch .. oil .. onion .. peas .. rice .. salt ...)
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- 70. STIR-FRIED CHICKEN WITH BROCCOLI AND CASHEWS
- Cut chicken into 1-inch ... medium bowl, combine soy sauce, sugar and garlic. ... to coat with mixture. Stir chicken broth into cornstarch ... and red pepper strips. Stir-fry 3 minutes. Add onion ... and serve. Makes 4 servings.
Ingredients: 11 (breasts .. broth .. cashews .. chunks .. cornstarch ...)
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