- 61. IL GIARDINO PASTA E FAGIOLI
- In 6 quart Dutch ... 30 minutes. Add cooked pasta and heat through. Taste ... Remove bay leaves before serving.
Ingredients: 12 (basil .. garlic .. leaves .. oil .. oregano ...)
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- 62. LILLS OWN PASTA FAGIOLI
- Brown bacon in olive ... Simmer 1/2 hour. Add pasta; cook until tender. Add kidney beans and simmer on low heat for 1 hour.
Ingredients: 12 (bacon .. beans .. oil .. oregano .. parsley .. pasta ...)
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- 63. PASTA E FAGIOLI
- The night before you ... with cooked beans. Cook pasta as directed, pour off ... with a sprinkling of cheese.
Ingredients: 14 (basil .. beans .. cheese .. leaf .. oil .. onion ...)
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- 64. QUICK PASTA FAGIOLI
- Saute garlic in oil ... uncovered, 2 minutes. Add pasta, stirring to distribute ... Sprinkle over top of soup.
Ingredients: 10 (broth .. halves .. oil .. shells .. vinegar ...)
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- 65. PASTA FAGIOLI
- In a saucepan, fry ... immediately or else the pasta will absorb all the ... sauce. Whatever your taste prefers...
Ingredients: 8 (beans .. cheese .. garlic .. macaroni .. oil .. parsley ...)
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- 66. QUICK PASTA FAGIOLI
- Saute garlic in oil. ... uncovered. Add 4 oz. pasta. Simmer 8 minutes. ... Stir throughout soup. Serves 6.
Ingredients: 13 (broth .. cheese .. ditalini .. garlic .. oil .. vinegar ...)
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- 67. PASTA FAGIOLI (FAZUEL)
- Heat oil, stir in garlic; add basil, salt, stock, tomatoes and bring to boil. Also parsley. Pour into beans. When beans are nearly done, add carrots ...
Ingredients: 14 (basil .. beans .. carrots .. celery .. macaroni ...)
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- 68. PASTA AND FAGIOLI
- Add: 1 can (15 ... 1 lb. box ditalini (pasta) Cook ditalini as ... more. Serve with grated cheese.
Ingredients: 3 (oil ...)
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- 69. PASTA FAGIOLI (PASTA FAZOOL)
- Saute onions, garlic, ham ... 45 minutes. Boil ditilini pasta, add the fazool and enjoy. Serve with garlic bread.
Ingredients: 6 (blackeye .. garlic .. onions .. pieces .. tomatoes ...)
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- 70. PASTA AND FAGIOLI
- Saute onions, carrots, celery, ... 1 hour. Add favorite pasta and serve with garlic toast and locatelli cheese or cheese of your choice.
Ingredients: 13 (basil .. flour .. oil .. oregano .. overnight ...)
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