- 61. PARTY PUNCH
- Combine all ingredients except ginger ale; add 2 (12 oz.) cans of water; mix well. Add ginger ale just before serving. Yields 40 servings.
Ingredients: 4 (juice .. lemonade ...)
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- 62. PARTY PUNCH
- Boil enough water out of 2 quarts to dissolve Jello, sugar and Kool Aid. Add remaining cold water and pineapple juice. Store in glass container in ...
Ingredients: 7 (aid .. ale .. jello .. juice .. sherbet .. sugar ...)
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- 63. PINK PARTY PUNCH
- Dissolve Kool Aid powders and sugar in water. Add frozen juices stir until dissolved. Sit in ginger ale just before serving. Makes 1 1/2 gallons.
Ingredients: 7 (aid .. ale .. juice .. lemonade .. sugar ...)
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- 64. PUNCH FOR PARTY
- Mix all together and serve.
Ingredients: 9 (ales .. apricot .. juice .. lemon .. oranges .. pineapple ...)
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- 65. CHILDREN'S PARTY PUNCH
- Makes more than enough for a dozen children.
Ingredients: 6 (ale .. juice .. soda ...)
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- 66. EASY PARTY PUNCH
- Combine frozen concentrates with water. Add ginger ale and serve.
Ingredients: 5 (ale .. juice .. lemonade .. limeade ...)
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- 67. FRUIT PUNCH FOR BIG PARTY
- Dissolve sugar in water. Add juices. Stir. Add sherbet, then gingerale. Makes 5 gallons. Serves 150 people.
Ingredients: 7 (gingerale .. juice .. sugar ...)
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- 68. GREEN PARTY PUNCH
- Mix: Dissolve with: Add slowly - 1 quart milk.
Ingredients: 5 (kool-aid .. lemon-lime .. sherbet .. sugar ...)
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- 69. JELLO PARTY PUNCH
- Dissolve Jello in hot water and add sugar. Mix all ingredients in a gallon jar and fill to top with cold water. Refrigerate. When ready to use, add ...
Ingredients: 5 (juice .. sugar ...)
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- 70. PARTY OR SHOWER PUNCH
- Bring to boil until sugar is dissolved, along with Jello, lemon juice and water. Pour into jug and add pineapple juice. Fill with water almost to ...
Ingredients: 6 (ale .. choice .. juice .. sugar ...)
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