- 61. LEMON - PARSLEY NEW POTATOES
- Pare a strip from the center of each potato. Heat 1 inch ... 3 quart saucepan; add potatoes. Cover and heat ... gently to coat. Serves 4.
Ingredients: 6 (parsley .. peel .. salt ...)
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- 62. LEMON PARSLEYED POTATOES
- Boil potatoes until tender. Add remaining ingredients. Serve hot. Serves 4-6 people as a side dish.
Ingredients: 4
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- 63. PARSLEY POTATO DUMPLINGS
- In 6 quart saucepan ... combine hash browns, eggs, parsley and salt. Stir in ... with gravy served over them.
Ingredients: 6 (eggs .. flour .. parsley .. salt ...)
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- 64. PARSLEY POTATOES
- Toss all together; cover ... 15 minutes. If using new potatoes or red potatoes; do not peel.
Ingredients: 6 (flakes .. oil .. quarters .. salt ...)
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- 65. PARSLEY POTATO DUMPLINGS
- In a 6 quart ... eggs 2 tbsp. chopped parsley 2 1/4 tsp. salt ... 15 minutes. Remove and drain.
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- 66. CREAM OF PARSLEY SOUP
- Melt butter in a kettle. Add parsley, reserving 2 tablespoons ... pepper, and salt. Add potatoes Bring to a boil, ... crisp French bread. Serves 6-8.
Ingredients: 6 (salt .. top ...)
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- 67. ROAST LEG OF LAMB WITH GARLIC, LEMON & PARSLEY DRESSING
- 1. Have butcher trim ... lamb comfortably. 2. Arrange potatoes in the bottom of ... paste of the garlic, parsley, bread crumbs, butter ... oven for the remaining hour.
Ingredients: 11 (lamb .. lemon .. parsley ...)
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- 68. PARSLEY SOUP
- Use a 3 quart saucepan. Combine potatoes, onion, chicken broth ... Blend till smooth. Add parsley. Put blender speed ... Heat only to serving temperature.
Ingredients: 7 (cubes .. egg .. parsley .. potatoes ...)
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- 69. PARSLEY CHICKEN
- Brown fillets. Add soup and 1/2 can water (gradually). Cut potatoes and carrots; add to chicken. Season with parsley and garlic powder. Cook ... white. Serve over rice (optional).
Ingredients: 8 (carrots .. flakes .. potatoes .. skillet .. soup ...)
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- 70. PARSLEY SOUP
- Peel the onion, clean ... the peeled, thinly sliced potato. After 3 more ... Puree' in blender with parsley, then reheat; adding extra seasonings as required.
Ingredients: 6 (carrots .. onion .. parsley .. potato ...)
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