- 61. CAESAR SALAD DRESSING
- In blender on low ... croutons and sprinkle with Parmesan cheese.
Ingredients: 7 (egg .. oil .. sauce .. tabasco ...)
|
- 62. CAESAR SALAD DRESSING
- Beat egg yolks with ... toss with croutons and Parmesan cheese.
Ingredients: 9 (cheese .. croutons .. juice .. lettuce .. oil .. yolks ...)
|
- 63. CAESAR SALAD DRESSING
- Mix together (whisk). May prepare day before to let flavors blend. I use Romaine lettuce and croutons.
Ingredients: 10 (cheese .. egg .. lemon .. mustard .. oil .. salt ...)
|
- 64. EGGLESS CAESAR SALAD DRESSING
- Mix ingredients well and serve over fresh greens. Without Parmesan cheese, this makes a marinade for fish that is great.
Ingredients: 7 (juice .. mustard .. oil .. parmesan .. salt ...)
|
- 65. EXCELSIOR SALAD DRESSING
- Place mayonnaise in large mixing bowl, add salt and lime juice and mix with electric mixer or wire whip. Add, while mixing at low speed, alternating ...
Ingredients: 13 (accent .. limes .. mayonnaise .. mustard .. oil ...)
|
- 66. ALMOST CAESAR SALAD DRESSING
- In blender or food processor add all ingredients except oil. Keep running and drizzle in oil.
Ingredients: 8 (cheese .. cloves .. eggs .. juice .. oil .. salt ...)
|
- 67. CAESAR SALAD DRESSING
- Place all items in food processor. Process until anchovies are fairly well chopped. Makes about 6 servings.
Ingredients: 8 (cheese .. half .. lemon .. oil .. sauce .. yolk ...)
|
- 68. FRENCH SALAD DRESSING
- You may place in jar and shake or in blender or food processor and mix.
Ingredients: 9 (cheese .. mustard .. oil .. salt .. sauce .. soup ...)
|
- 69. CAESAR DRESSING
- Blend all ingredients well except Parmesan cheese (best if you ... cheese in. Chill until used.
Ingredients: 10 (anchovies .. cheese .. egg .. juice .. oil .. sauce ...)
|
- 70. CAESAR SALAD DRESSING
- Blend garlic and oil in blender. Add remaining ingredients, blend well. Pour over lettuce and add croutons just prior to serving.
Ingredients: 10 (cheese .. cloves .. croutons .. egg .. juice .. mustard ...)
|
