- 61. OVEN BAKED CHICKEN
- Preheat oven to 350 degrees. Mix ... and seasoned salt. Dip chicken in egg mixture and ... until tender. Makes 6 servings.
Ingredients: 7 (salt .. spray ...)
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- 62. OVEN FRIED CHICKEN
- Wipe chicken dry. Dip in evaporated ... Bake in 375 degree oven, uncovered, 1 hour or until tender. Do not turn during cooking.
Ingredients: 6 (bag .. milk .. oil .. salt ...)
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- 63. DUTCH OVEN CHICKEN TETRAZZINI
- Saute onion and celery in butter in Dutch oven or electric frying pan until crisp-tender. Arrange chicken in layer over vegetables. ... cheese and paprika. 4 servings.
Ingredients: 11 (bouillon .. celery .. juice .. mushrooms .. nutmeg ...)
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- 64. OVEN FRIED CHICKEN
- Dip cut up chicken in a small amount ... a preheated 375 degree oven for about 45 minutes.
Ingredients: 5 (crumbs .. fat .. oil .. spray ...)
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- 65. HONEY MUSTARD PORK CHOPS OR CHICKEN
- Shake flour in cooking bag. Place in baking pan. Mix honey, orange juice and mustard. Pour over chops. Sprinkle chops with salt and basil. Place in ...
Ingredients: 10 (apples .. bag .. carrots .. chops .. flour .. honey ...)
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- 66. MUSTARDY OVEN-BAKED CHICKEN
- Sprinkle chicken breast halves with salt ... tr. fiber, 279 milligrams sodium.
Ingredients: 8 (cheese .. crumbs .. egg .. mustard .. salt .. spray ...)
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- 67. OVEN - BARBECUED CHICKEN
- Flour and season chicken. Fry in oil ... Place in baking dish. Cook onions in butter until ... Yield: 6 to 8 servings.
Ingredients: 14 (catsup .. flour .. mustard .. oil .. salt .. sauce ...)
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- 68. OVEN FRIED PARMESAN CHICKEN
- Combine bread crumbs, Parmesan ... powder and pepper. Dip chicken in salad dressing and ... minutes until tender. 6 servings.
Ingredients: 7 (cheese .. crumbs .. spray ...)
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- 69. OVEN BARBECUED CHICKEN
- Heat a small amount of oil in a large skillet; fry chicken until browned. Drain; place ... Yield: 6 to 8 servings.
Ingredients: 12 (ketchup .. mustard .. oil .. onion .. pieces .. salt ...)
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- 70. OVEN BARBECUED CHICKEN
- Skin chicken and place in baking ... oil, onion and celery; cook until tender. Add catsup, ... or until done. Serves 3-4.
Ingredients: 12 (catsup .. celery .. juice .. mustard .. oil .. onion ...)
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