- 61. MANDARIN BEEF SALAD
- Marinate the flank steak ... with leaf lettuce. Arrange beef slices and orange sections on it. Top ... dressing and serve. Serves 4.
Ingredients: 17 (almonds .. honey .. juice .. leaves .. mustard ...)
|
- 62. BEEF MINCEMEAT
- Allow the above mixture to come to a boil, then let simmer for 1 hour, stirring occasionally. To this mixture, add: Allow this entire mixture to come ...
Ingredients: 20 (allspice .. cinnamon .. cloves .. juice .. mace ...)
|
- 63. MARINATED BEEF SALAD
- Peel potatoes; using melon-baller, ... mushy, drain. Combine potatoes, beef, peppers, onions in ... lettuce leaves; garnish with orange rind. Serve immediately or ... temperature before serving. Serves 4.
Ingredients: 9 (dry .. onion .. parsley .. potatoes ...)
|
- 64. BEEF OR CHICKEN FAJITAS RECIPE
- Beef flank steak cross cut ... and CoJack cheese, shredded. Enjoy!
Ingredients: 13 (cilantro .. ground .. juice .. lemon .. oil ...)
|
- 65. MARINATED BEEF SALAD
- Mix all ingredients together and serve at room temperature. Serves four.
Ingredients: 9 (lettuce .. onion .. parsley .. strips ...)
|
- 66. BEEF ORIENTAL
- Cook and stir meat, ... shoots and reserved mandarin orange syrup. Heat to a ... Serve over rice. Serves 6-8.
Ingredients: 12 (beef .. bouillon .. cornstarch .. molasses .. pods ...)
|
- 67. MAUREEN'S BEEF CURRY
- Brown stew meat in ... add juice (water or orange juice) as needed. A ... and mixed vegetables or chutney.
Ingredients: 8 (cubes .. juice .. molasses .. oil .. sauce ...)
|
- 68. BEEF RIBS FROM THE OVEN
- Wash the ribs and put them in a deep pan. Mix the rest of the ingredients together in another pan, put the ribs in the oven of 325 degrees. Cover ...
Ingredients: 5 (catsup .. marmalade .. ribs .. sauce ...)
|
- 69. MUSHROOM BEEF FANTASIA
- Rinse, pat dry and ... Blend in tomato sauce, orange peel, salt, thyme and ... 8 minutes. Yield: 8 portions.
Ingredients: 15 (carrots .. cubes .. leaves .. mushrooms .. onions ...)
|
- 70. BEEF WITH BROCCOLI
- Thinly slice flank steak ... cornstarch is dissolved. Add beef. Seal bag and ... until sauce thickens. Serves 4.
Ingredients: 10 (broccoli .. broth .. marmalade .. sauce .. steak ...)
|
