61 - 70 of 35,470 for one egg cake

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Sift dry ingredients ... remaining milk and egg. Mix on ... and lightly floured cake pans. Bake at ... toothpick, inserted in center of cake, comes out clean.

Mix and pour into 9 x 13 inch cake pan. NO grease or flour for the pan. Bake at 350 degrees for 30 minutes or check with toothpick. Ice cake while hot.

Cream together butter ... Add vanilla and eggs. Add sifted ... alternately with milk. Pour into buttered 8-inch pan. Bake at 350F for about 30 minutes.

Mix crumbs and butter. Press into bottom of 9"x13" pan. Bake at 350 degrees for 7 minutes. Set aside to cool. Beat cream cheese, powdered sugar and ...

Stir together flour, sugar, cocoa powder, baking soda, orange peel, and salt. Combine milk, orange juice, and oil; stir into dry ingredients until ...

1. Preheat oven ... boiler, beat together egg yolks and sugar. ... cheese mixture. 7. Pour mixture into prepared crust and chill for 4 hours or until set.

Preheat oven to ... until fluffy. Add egg yolks and beat ... greased and floured cake pan. Bake 35 ... cool, put layers together with your favorite frosting.

Sift together sugar, ... well. Fold in egg whites. Spread batter ... degrees for about 30 minutes or until done. Cool about 15 minutes, then remove from pan.

Mix eggs, oil, sugar, water and flavoring. Beat well. Then blend in dry ingredients. Grease and flour bundt pan. Bake at 350 degrees for 45 minutes to 1 hour.

Cream together egg, sugar, and ... cocoa. Add dry ingredients alternately with sour milk and vanilla. Bake at 375 degrees for 40-60 minutes at 350 degrees.

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