Results 61 - 70 of 35,470 for one egg cake
Cream butter, adding ... and fluffy. Add egg. Sift dry ... a good plain cake, however because ... richer mixtures. Bake One Egg Cake in ... top with powdered sugar.
Mix dry ingredients together in large bowl. Add liquid ingredients. Mix. Pour in 9x13 inch ungreased pan. Bake at 350 degrees for 35 minutes or until ...
Mix all dry ingredients, then add shortening and milk. Bake 40 to 45 minutes at 325 degrees.
Preheat oven to 350 degrees. Combine flour, sugar, cocoa, salt, baking soda and baking powder. Add Puritan oil and buttermilk. Stir in coffee heated ...
Cream butter and sugar gradually. Add soda to applesauce and add to butter and sugar. Add rest of ingredients and bake in buttered, floured pan for ...
Mix dry ingredients. Add butter, sour milk, and vanilla. Mix well.
Mix the above ingredients together and let cook for 3 minutes. Let stand until cool, then add: Bake in moderate oven for 45 minutes to 1 hour.
Beat egg yolks and the ... Invert and cool 20 minutes in pan. This recipe is over 100 years old - 1 hour cooking time is too long so check at 40 minutes.
Beat egg; add sugar. ... well. Add milk alternating with mixture of dry ingredients. Add vanilla. Bake in greased cake pan for 30 minutes at 375 degrees.
Beat egg whites until frothy. ... at 350 degrees layers 30 to 35 minutes; oblong 40 to 45 minutes. For cupcakes bake at 400 degrees for 18 to 20 minutes.
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