- 61. BASIC OMELET
- Beat eggs, cream and seasoning together to ... to allow liquid to pan.
Ingredients: 5 (egg .. eggs ...)
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- 62. OVEN EGG OMELET
- Heat oven to 325 ... bowl, beat eggs, sour cream, milk and salt ... still moist, about 35 minutes.
Ingredients: 6 (cream .. eggs .. milk .. onion .. salt ...)
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- 63. BRUNCH OVEN OMELET
- Heat oven to 325 ... bowl beat eggs, sour cream, milk, cheese and ... about 35 minutes. Serves 12.
Ingredients: 6 (cream .. eggs .. milk .. salt ...)
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- 64. OVEN OMELET BRUNCH
- Heat oven to 325 ... bowl beat eggs, sour cream, milk and salt ... with bacon, sausage or ham.
Ingredients: 6 (cream .. eggs .. milk .. salt ...)
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- 65. CHILI CHEESE OMELET
- Line bottom of 6x10 ... cheese. Beat eggs with cream, salt and pepper. ... squares and serve at once.
Ingredients: 5 (cheese .. chili .. cream .. eggs .. sausage)
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- 66. OVEN OMELET BRUNCH
- Heat oven to 325 ... bowl beat eggs, sour cream, milk and salt ... about 35 minutes. Serves 12.
Ingredients: 8 (cream .. eggs .. milk .. onions .. salt .. slices ...)
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- 67. CRAB OMELET
- Make a cream sauce of 1 tablespoon ... and crabmeat. Fry in butter.
Ingredients: 7 (crabmeat .. eggs .. sauce .. tabasco ...)
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- 68. OVEN OMELET BRUNCH
- Heat oven to 325 ... butter. Beat eggs, sour cream, milk and salt ... about 35 minutes. Serves 10.
Ingredients: 6 (cheese .. cream .. eggs .. onion .. salt ...)
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- 69. OVEN OMELET FOR CROWD
- Add last four ingredients to eggs. Coat bottom of 9 x 13 inch pan with 1/4 cup butter. Pour eggs into pan. Bake at 325 degrees about 35 minutes. ...
Ingredients: 5 (cream .. milk .. salt ...)
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- 70. EGG OMELET
- Place bread on bottom of 9x13 pan, next the grated cheese. Beat eggs and mix with dry mustard and milk. Pour over bread and cheese. Spread olives ...
Ingredients: 7 (cheese .. crusts .. eggs .. mustard .. olives .. soup ...)
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