- 61. WORLD WAR II HEALTH BREAD
- Put shortening, salt and oatmeal in large mixing bowl, ... milk and mix. Add yeast mix. Add honey and ... 350 degrees for 40-45 minutes.
Ingredients: 9 (flour .. honey .. milk .. oatmeal .. salt ...)
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- 62. COUNTRY GOLD OATMEAL BREAD
- 1. Soften yeast in water. Heat milk ... racks. Makes 2 large loaves.
Ingredients: 9 (flour .. milk .. molasses .. salt .. sugar .. yeast ...)
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- 63. HEARTY OATMEAL BREAD
- Pour boiling water over ... minutes, stirring occasionally. Sprinkle yeast over warm water and ... out and cool on racks.
Ingredients: 8 (flour .. oats .. salt .. syrup .. yeast ...)
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- 64. HONEY WHOLE GRAIN BREAD
- In large bowl, combine 2 cups white flour, yeast and salt. Heat water, ... liquid and eggs, flour, oatmeal and nuts. Stir in ... cooling racks. Brush with butter.
Ingredients: 11 (cheese .. eggs .. flour .. honey .. oatmeal .. salt ...)
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- 65. NO - KNEAD HONEY OATMEAL BREAD
- In a saucepan heat ... 110-115 degrees and dissolve yeast. In a bowl ... 81 calories. 2 gm. fat.
Ingredients: 9 (egg .. honey .. salt .. yeast ...)
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- 66. OATMEAL BREAD
- Pour boiling water over ... and cool. Dissolve the yeast in warm water; then ... 375 degrees for 50 minutes.
Ingredients: 8 (flour .. honey .. oats .. oil .. salt .. yeast ...)
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- 67. OATMEAL RAISIN BREAD
- In a cup dissolve yeast in warm water; let ... browned. Cool. Makes 2 loaves.
Ingredients: 12 (cinnamon .. eggs .. flour .. oats .. raisins .. salt ...)
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- 68. COUNTRY OATMEAL BREAD
- In a small mixing ... large mixing bowl, dissolve yeast in warm water. Stir ... wire rack. Yield 2 loaves.
Ingredients: 10 (molasses .. oats .. salt .. sugar .. yeast ...)
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- 69. HEARTY OATMEAL BREAD
- Stir together 2 cups ... mixer. Heat milk, butter, yeast and brown sugar together ... until brown. Cool before slicing.
Ingredients: 7 (flour .. milk .. salt .. sugar .. yeast ...)
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- 70. NO KNEAD OATMEAL BREAD
- Soften yeast in 1/2 cup hot ... 375 degrees for 40 minutes.
Ingredients: 8 (flour .. molasses .. oats .. salt .. yeast ...)
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