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Results 61 - 70 of 434 for oat flour bread.

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61. HI-PROTEIN HONEY WHEAT BREAD
Bake at 375 degrees ... 2. Combine 2 cups flour, salt and yeast ... in whole wheat flour, oats and nuts by hand; ... sound hollow when lightly tapped.
Ingredients: 11  (cheese .. eggs .. flour .. honey .. nuts .. oats ...)
62. JAMAICAN JUNGLE BREAD
In large bowl, stir ... all at once to oat mixture. Stir just until ... Drizzle over Jamaican Jungle Bread.
Ingredients: 17  (cinnamon .. eggs .. extract .. flour .. milk .. oats ...)
63. NOMI'S HI PROTEIN HEALTH BREAD
Sour milk with 2 ... Bake in 2 large bread loaf pans, well greased, ... at least store in refrigerator.
Ingredients: 9  (buttermilk .. flour .. oats .. optional .. soda ...)
64. OATMEAL BREAD
Add yeast to water ... Add about 3 cups flour and oats, stir. Turn onto ... about 40 minutes. If bread starts to brown too ... aluminum foil. Makes 2 loaves.
Ingredients: 9  (milk .. oil .. salt .. yeast ...)
65. OLD FASHIONED BATTER BREAD
Grease 8 x 4 inch bread pan. Lightly spoon flour into measuring cup; level ... combine 1 cup flour, oats, salt, and yeast. ... 375 degrees for 40 minutes.
Ingredients: 9  (dissolve .. egg .. flour .. molasses .. oats .. salt ...)
66. WHOLE GRAIN PUMPKIN BREAD
This recipe uses a ... if you use all-purpose flour in place of any ... day after cooking. This bread freezes well.
Ingredients: 16  (bran .. cinnamon .. cloves .. flour .. germ .. molasses ...)
67. BEER BREAD
Add and blend: 1 (12 oz.) can beer Pour in greased bread pan. Bake at 350 degrees for 70 minutes.
Ingredients: 5  (flour .. oats .. salt ...)
68. HEALTHY MULTI-GRAIN, NUT, RAISINS BREAD
Scald milk, add shortening, ... 1/2 cups of all-purpose flour. Beat until full ... bran, wheat germ and oats gradually. Turn the dough ... loaves. Place in greased bread pans. Cover. Let rise ... for 35 to 40 minutes.
Ingredients: 15  (bran .. flour .. germ .. honey .. molasses .. nuts ...)
69. MOLASSES YEAST BREAD
Pour boiling water over oats in a large mixing ... and 3 cups of flour. Beat until smooth. ... let rise again. For bread: bake in 350 ... Yield: 16 rolls per half.
Ingredients: 9  (flour .. molasses .. salt .. yeast ...)
70. OATMEAL BREAD
In large bowl, pour boiling water over oats. Let stand 1/2 ... stir in 4 cups flour. Knead in remaining ... when it cools. The bread raises in half the ... degree oven for 50 minutes.
Ingredients: 8  (flour .. molasses .. oats .. salt .. yeast ...)
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