- 61. SPICY DEVILED EGGS
- Peel eggs and halve them lengthwise. ... onion, mayonnaise, parsley, pickles, mustard, salt and pepper. ... serve. Makes 8 stuffed halves.
Ingredients: 9 (eggs .. mayonnaise .. mustard .. parsley .. salt ...)
|
- 62. CURRY STUFFED EGGS
- Mix all ingredients together except eggs. Fill egg whites.
Ingredients: 6 (hard .. mayonnaise .. sweet ...)
|
- 63. DEVILED EGGS
- Slice hard cooked eggs in half. Carefully remove ... mayonaise, pimiento, lemon juice, mustard, salt, and pepper. ... 6 halves. Chill before serving.
Ingredients: 8 (eggs .. juice .. mayonnaise .. mustard .. pimiento ...)
|
- 64. EGG KIDNEY BEAN SALAD
- Set aside some egg slices for garnish. Combine remaining eggs, beans, pickle, celery, ... cups. Garnish with egg slices.
Ingredients: 11 (celery .. mustard .. onion .. pickles .. salt .. sauce ...)
|
- 65. SPICY STUFFED EGGS
- Peel and halve eggs lengthwise, then place yolks ... onion, mayonnaise, parsley, pickles, mustard, salt and pepper. ... Refrigerate until ready to serve.
Ingredients: 9 (eggs .. mayonnaise .. mustard .. parsley .. salt ...)
|
- 66. PICKLED EGGS
- Boil 12 eggs until done. Combine all ... refrigerated until ready to eat.
Ingredients: 7 (garlic .. onion .. salt .. spice .. sugar .. vinegar ...)
|
- 67. EGG AND HAM SALAD
- Blend and serve on crisp lettuce.
Ingredients: 8 (celery .. ham .. lettuce .. mayonnaise .. mustard ...)
|
- 68. TOFU "EGG" SALAD
- Rinse tofu off and pat dry. Combine all ingredients and let set 2 to 3 hours. Spread on crackers or bread. Tastes just like egg salad spread.
Ingredients: 7 (mayonnaise .. mustard .. turmeric ...)
|
- 69. EGG SALAD CHEESE SPREAD
- Combine all and mix well. Cover and refrigerate.
Ingredients: 6 (cheese .. mayonnaise .. mustard ...)
|
- 70. EGG SALAD SANDWICH FILLING
- Combine all ingredients and mix well. Serve on bread.
Ingredients: 6 (celery .. eggs .. mayonnaise .. mustard .. pickles ...)
|
