- 61. MUSSELS MARINARA
- Saute onion and garlic ... tomatoes and spices and wine. Let it come ... heat and add cleaned mussels and let cook until opened.
Ingredients: 13 (flakes .. garlic .. mussels .. oil .. onions .. sauce ...)
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- 62. MUSSELS WITH SAFFRON SAUCE
- Put the mussels in a large pot with the white wine, shallots, salt and ... shell mussels and serve immediately.
Ingredients: 7 (cream .. lemon .. saffron ...)
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- 63. CREAM OF MUSSEL SOUP
- Saute garlic and onions in butter in deep pot ... flour and stir. Add wine (or dry cider), Tabasco ... heavy cream and frozen mussels, simmer for 3 ... Garnish with paprika. Serves 8.
Ingredients: 16 (carrots .. cream .. cubes .. flour .. leaf .. meats ...)
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- 64. MUSSEL SOUP WITH SAFFRON, BASIL, TOMATO, AND CREAM
- Grind the saffron in a small mortar, freeing ... the bread. Cook the wine, onion or shallot, ... soft. Add the cleaned mussels and cook covered just ... the soup over. Serves 6.
Ingredients: 17 (arrowroot .. branches .. bread .. cream .. leaves ...)
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- 65. MUSSELS MARINARA
- Heat oil in large saucepan. Add garlic ... to a simmer. Add mussels. Cover. Cook until ... Serve with some crusty bread.
Ingredients: 10 (flakes .. garlic .. juice .. oil ...)
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- 66. CREAM OF MUSSEL SOUP
- Place mussels in heavy pot along with shallots, onions, parsley, wine, butter, bay leaf ... cold. Serves 4 to 6.
Ingredients: 11 (cream .. leaf .. parsley .. saffron ...)
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- 67. MUSSELS ALA MARINARA
- In blender, or by hand, ... or until softened. Add wine, tomatoes, salt and ... over high heat. Add mussels, cover and cook ... or 4 as an appetizer.
Ingredients: 9 (eighths .. oil ...)
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- 68. MUSSELS MARINIERE
- Clean mussels and place in large pot. Add the wine and remaining ingredients. Cover ... and cold Chablis. Serves 4.
Ingredients: 7 (leaf .. mussels .. parsley .. thyme ...)
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- 69. MUSSELS
- 1. In large skillet with lid, pour enough wine to cover bottom of ... to a boil; add mussels. Turn down to ... on favorite pastry or alone.
Ingredients: 4 (garlic .. mussels ...)
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- 70. DEEP-FRIED MUSSELS
- Place the flour and salt in a bowl and stir ... to rest. Heat the wine, garlic, and dried ... pot; add the cleaned mussels, cover, and cook ... 4 as a main course.
Ingredients: 13 (brandy .. flour .. oil .. oregano .. salt .. thyme ...)
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