- 61. OYSTER-MUSHROOM SOUP
- Thaw frozen oysters. Drain oysters and reserve liquor. Combine all ingredients except oysters and sherry in a 3-quart saucepan. Heat; stirring ...
Ingredients: 7 (milk .. paprika .. salt .. sherry .. soup ...)
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- 62. PHEASANT IN MUSHROOM SOUP
- Cut up pheasant into ... roaster and cover with mushroom soup or celery soup. Season ... 1 1/2 to 2 hours.
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- 63. CHICKEN WITH MUSHROOM SOUP AND WINE
- Preheat oven to 350 degrees. Mix ingredients in baking dish. Add breasts. Sprinkle with paprika. Bake 45 minutes. Serve over noodles or rice.
Ingredients: 8 (breasts .. cream .. garlic .. paprika .. rice .. soup ...)
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- 64. CHICKEN WITH MUSHROOM SOUP
- Sprinkle chicken with garlic ... so. Add cream of mushroom soup (1 can) and heat through. Garnish with chopped green onion.
Ingredients: 1 (fat)
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- 65. MOUSSEWOOD MUSHROOM BARLEY SOUP
- Cook in soup kettle until tender: Add ... minutes, covered, over low heat.
Ingredients: 10 (barley .. garlic .. onion .. salt .. sherry ...)
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- 66. CHICKEN WITH MUSHROOM SOUP
- Use either whole chicken ... up. Mix 1 can mushroom soup with one can water ... time with oven turned low.
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- 67. LOW-FAT CREAM OF MUSHROOM SOUP
- In 1 tablespoon butter, ... Gradually add: Add to mushrooms and heat to simmer, ... salt Gradually stir into soup, heat until thickened. ... next day. Yield: 6 cups.
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- 68. SPLIT PEA AND MUSHROOM SOUP
- Put all ingredients in ... hock and return to soup. Makes 2 1/2 quarts.
Ingredients: 10 (leaf .. peas .. salt ...)
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- 69. TUNA, NOODLES & MUSHROOM SOUP CASSEROLE
- An excellent emergency dish. ... mixture 1 cup condensed mushroom soup. 4. Season soup ... until the top is brown.
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- 70. CHICKEN, MUSHROOM, BARLEY SOUP
- Cook first 6 ingredients until onion transparent. Add chicken and cook until it looses pinkness. Add all other ingredients, except peas. Cook, ...
Ingredients: 12 (barley .. cubes .. oil .. soup ...)
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