|A Feast of Mushrooms|
|by Marlene Spieler|
The 1990s have undoubtedly seen a surge in the popularity of mushroom-based cuisine.
Results 61 - 70 of 542 for mushroom pork casserole
Brown pork chops in oil. ... top. Fry the sliced onions and put on top of pork chops. Then bake on 350 degree oven for 1 hour or until potatoes are tender.
Place ingredients in dish. Pour mushroom soup over it. Cook 35 to 45 minutes until pork chops are tender at 350 degrees.
Mix rice and cream of mushroom together with water. Place pork chops on top ... pork chops are done at 350 degrees. Optional: may add green beans to dish.
Salt and pepper pork chops. Heat oil ... mixture. Pour can of warm milk over all. Cover and bake at 350 degrees for 1 hour or until potatoes are tender.
Brown pork in oil. Add celery and onion. Simmer for 10 minutes. Add soups, mushrooms and rice. Bake 1 hour at 350 degrees.
Brown pork chops in small ... in 2 quart casserole dish with lid. ... water and pour over potatoes. Cover and bake for 1 hour at 350 degrees. 4-6 servings.
Brown pork chops; put in casserole. Add layer ... End with potatoes and onions on top. Pour mushroom soup over top. Bake at 375 degrees for 1 1/4 hours.
Mix rice, onion soup mix, mushroom soup, and water. Place pork chops in casserole dish. Pour rice mixture on top. Bake in covered dish 1 hour at 400 degrees.
Put pork chops in baking ... this. Pour on 1 can cream of mushroom soup. Cover with foil and bake at 350 degrees for 1 1/2 hours, until potatoes are tender.
Lightly brown pork chops in skillet. ... pan. Add all ingredients together, pour over chops. Mix well. Cover and bake in 375 degree oven for 1 1/2 hours.
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