- 61. SEAFOOD BISQUE
- Put scallops in a bowl with the wine. Cover and vent. Microwave 2 to 3 minutes on High. Then pour in a large pot. Add remaining ingredients and ...
Ingredients: 8 (half .. meat .. scallops .. shrimp .. soup ...)
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- 62. TOMATO BISQUE
- Add tomatoes, tomato juice ... seasonings. Saute onion and mushrooms in butter and add to soup; let simmer for 1 hour.
Ingredients: 10 (cream .. juice .. milk .. mushrooms .. onion .. oregano ...)
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- 63. BISQUE OF HAMPTON CRAB SOUP
- Puree crab meat and soups in blender. Pour into saucepan; add other ingredients; heat at low temperature.
Ingredients: 8 (cream .. meat .. milk .. sauce .. sherry .. soup ...)
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- 64. CRAB BISQUE
- Blend soups, stir in milk and cream. Heat just to boiling. Add crab, heat through. Stir in wine just before serving. Float butter on top. Serves 4 to ...
Ingredients: 7 (cream .. milk .. soup ...)
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- 65. CRAB BISQUE
- Mix soups with half & half and then whole milk. Add garlic salt and butter. Heat over low heat. Add crab and continue heating 5 minutes. Add cooking ...
Ingredients: 8 (half .. meat .. milk .. salt .. sherry .. soup ...)
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- 66. SEAFOOD BISQUE
- Fry bacon until golden brown; remove from pan; save grease. Fry onions in bacon grease until translucent; add garlic powder and Lea & Perrins sauce; ...
Ingredients: 14 (boil .. crabmeat .. milk .. onion .. onions .. parsley ...)
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- 67. WILLIAMSBURG BISQUE OF HAMPTON CRAB
- Blend all ingredients in blender. Heat but do not boil. Serves 8.
Ingredients: 8 (crabmeat .. cream .. milk .. sauce .. sherry .. soup ...)
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- 68. BISQUE OF HAMPTON CRAB SOUP
- Clean crabmeat. Place crabmeat and soups in blender or mixer bowl and mix well. Pour into saucepan, add remaining ingredients and heat just until ...
Ingredients: 7 (crabmeat .. cream .. milk .. sauce .. sherry .. soup ...)
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- 69. CRAB BISQUE
- Combine first 4 ingredients in saucepan. Heat thoroughly, stirring occasionally. Add crabmeat and wine; heat thoroughly. Yield 6 cups. When possible, ...
Ingredients: 6 (milk .. sherry ...)
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- 70. CRAB BISQUE
- Melt butter. Add broccoli, mushrooms, and scallions, saute. ... Stir until heated and serve.
Ingredients: 11 (broth .. cheese .. cream .. florets .. flour .. meat ...)
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