- 61. BAR-B-Q SAUCE FOR PORK, BEEF AND POULTRY
- Simmer 30 minutes, add orange juice and simmer 5 minutes more. Makes 3 cups.
Ingredients: 8 (catsup .. cornstarch .. juice .. sauce .. sugar ...)
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- 62. HOT BAR-B-QUE SAUCE
- (This will have to be cut down for individual use).
Ingredients: 21 (allspice .. bacon .. basil .. celery .. flour .. garlic ...)
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- 63. BAR-B-Q SAUCE FOR POULTRY
- Pour all ingredients into bowl and mix. Glaze poultry with brush 1/2 hour before taking off grill.
Ingredients: 8 (honey .. molasses .. sauce .. syrup ...)
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- 64. FRUIT AND NUT BARS
- Mix together well sugar, molasses, shortening, eggs, salt, ... 1/2 to 2 inches wide.
Ingredients: 12 (eggs .. flour .. fruit .. molasses .. pieces .. raisins ...)
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- 65. LARRY'S BAR - B - QUE BEANS
- Brown onion and beef ... sugars, ketchup, BBQ sauce, molasses, mustard, and chili ... 350 degrees for 1 hour.
Ingredients: 9 (beef .. ketchup .. molasses .. mustard .. onions ...)
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- 66. BAR-B-Q SAUCE
- Combine all ingredients. Use on chicken or beef.
Ingredients: 6 (molasses .. mustard .. sauce .. tabasco .. vinegar ...)
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- 67. FRUIT BAR COOKIES
- Drop on cookie sheet, top with beaten egg.
Ingredients: 12 (cinnamon .. dates .. eggs .. flour .. lard .. molasses ...)
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- 68. MAGIC GRANOLA BARS
- 350 degree oven. Melt ... sugar, water, oil, honey, molasses, salt, cinnamon and ... dry ingredients; mix to coat.
Ingredients: 22 (chips .. cinnamon .. combination .. crackers .. fruits ...)
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- 69. BAR-B-QUE BEANS
- Brown bacon. Add hamburger and brown; drain. Combine all all ingredients. Bake 1 hour at 350 degrees.
Ingredients: 13 (bacon .. beans .. garlic .. molasses .. mustard ...)
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- 70. FRUIT COCKTAIL BARS
- Cream shortening and sugar; add vanilla, eggs, molasses, lemon rind and ... Sprinkle top with confectioners' sugar.
Ingredients: 14 (cinnamon .. cloves .. eggs .. flour .. molasses ...)
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