- 61. MOCHA MALTED COFFEE COOLER
- In a blender container ... blend until smooth. Add ice cubes. Cover and blend ... Makes 4 (6 ounce) servings.
Ingredients: 8 (coffee .. cream .. cubes .. milk .. sugar ...)
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- 62. MOCHA-OATMEAL CAKE
- Dissolve instant coffee crystals ... plate. When cool, drizzle icing over top. Beat icing ingredients until smooth.
Ingredients: 16 (cocoa .. crystals .. eggs .. flour .. oatmeal .. salt ...)
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- 63. FROZEN MOCHA TOFFEE DESSERT
- Line bottom and 2 ... water. Cool. Blend coffee, ice cream and crushed candy. ... with shaved chocolate, if desired.
Ingredients: 8 (cream .. liqueur .. split ...)
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- 64. MOCHA MERINGUE PIE
- Beat egg whites (at ... 30 minutes; cool. Spread ice cream evenly over meringue crust; cover and freeze 8 hours.
Ingredients: 12 (cream .. crumbs .. extract .. kahlua .. pecans ...)
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- 65. FROZEN MOCHA TOFFEE DESSERT
- Line 9x13 pan with ... Stir into softened vanilla ice cream. Mix in crushed ... Freeze at least 24 hours.
Ingredients: 7 (cocoa .. coffee .. cream .. fingers .. whip ...)
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- 66. MOCHA FLOAT
- Place a scoop of ice cream in a tall glass. Fill with coffee, top with whipped cream and sprinkle with cinnamon. Serves 6.
Ingredients: 4 (cinnamon .. coffee .. cream ...)
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- 67. MOCHA MILK SHAKE
- Place all ingredients in blender. Cover and blend thoroughly, about 30 to 60 seconds.
Ingredients: 4 (coffee .. cream .. milk .. nutmeg)
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- 68. FROZEN MOCHA TOFFEE DESSERT
- Line bottom and sides ... or cake. Stir together ice cream and 6 of ... with additional crushed Heath bars.
Ingredients: 5 (cream ...)
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- 69. MOCHA FROSTED DROP COOKIES
- Melt Crisco and unsweetened ... When cooled, frost with icing. Cream together butter, ... stars in the cookie kingdom!
Ingredients: 18 (bits .. buttermilk .. cocoa .. coffee .. crisco ...)
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- 70. MOCHA MILKSHAKE
- Combine first 5 ingredients ... foamy. Slowly add enough ice cubes to bring mixture ... 88 calories per 1-cup serving.
Ingredients: 6 (cubes .. extract .. granules .. syrup ...)
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