Results 61 - 70 of 756 for mint extract

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Combine yogurt, sweetener and extracts; mix well. Serve with fresh fruit. Garnish with geranium cuttings. Yield: 2 servings.

In small bowl, ... chocolate and vanilla extract. Beat in ... remaining 1/2 cup mint chocolate morsels. Wrap ... cracked. Let stand on cookie sheet, 5 minutes.

Heat oven to ... all ingredients for "Mint Center" and beat ... Pour chocolate topping over chilled dessert. Cover. Chill at least 1 hour before serving.

Mix and pour ... After the brownies have cooled, frost the brownies with the mint icing. Put this in the refrigerator for about 15-20 minutes until cool.

Heat oven to ... completely. Top with mint cream, chill, pour ... 1/2 teaspoon mint extract and 3 drops ... until chips are melted and mixture is smooth.

Heat oven to ... in pan. Spread mint cream layer. Chill. ... high for 1 - 1 1/2 minutes or just until chips are melted and mixture is smooth when stirred.

In a large ... cinnamon and almond extract. Beat thoroughly. ... 17 g carbo., 5 g fat, 23 mg chol., 74 mg sodium, 29 mg potassium, and 1 g dietary fiber.

Cream together butter ... baking sheets about 10 minutes at 325 degrees. Remove immediately, cool on racks. Put together sandwich style with mint filling:

In a medium saucepan, combine mint leaves and 2 ... heat. Stir in extract. Skim foam ... Store in sealed jars. Store in refrigerator. Yield: about 2 pints.

Mix shortening, sugar, eggs, and flavoring. Blend in flour, baking powder, and salt. Cover, chill at least 1 hour. Heat oven to 375 degrees. Roll ...

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