- 61. BUTTER TOFFEE
- Sprinkle 1 cup nuts ... Sprinkle remaining chocolate over toffee; top with remaining nuts. Chill and break into pieces. Yield 2 pounds.
Ingredients: 5 (chips .. sugar .. walnuts ...)
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- 62. ENGLISH TOFFEE
- Pour 1/2 cup chopped ... when soft, spread over toffee. Sprinkle 1/2 cup almonds on top. Break into pieces when cool.
Ingredients: 4 (almonds .. bars .. sugar ...)
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- 63. TREACLE TOFFEE
- Melt butter in pan. ... in a cup until toffee breaks between fingers. Pour ... break into pieces when ready.
Ingredients: 5 (milk .. sugar .. treacle ...)
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- 64. BUTTER TOFFEE
- Spread almonds in a ... pan occasionally. Cool. Grind milk chocolate fine in food ... Sprinkle remaining chocolate over toffee; top with remaining nuts. Chill and break into pieces.
Ingredients: 5 (almonds .. sugar ...)
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- 65. ENGLISH TOFFEE
- Combine butter and sugar ... on 1 side of toffee. When chocolate cools ... side. Break toffee as desired.
Ingredients: 5 (almonds .. chips .. sugar .. vanilla ...)
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- 66. BUTTER TOFFEE
- Spread nuts in a ... occasionally. Cool nuts. Grind milk chocolate fine in food ... Sprinkle remaining chocolate over toffee and top with rest ... break into pieces (2 pounds).
Ingredients: 5 (sugar ...)
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- 67. ENGLISH TOFFEE
- Pecans, walnuts, almonds or ... minutes. Immediately pour the toffee into prepared pan. Lay ... a sharp knife when cool.
Ingredients: 5 (sugar .. tartar ...)
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- 68. EASY ENGLISH TOFFEE
- Mix butter, sugars and ... hardens to consistency of toffee. Do not over ... break into pieces and enjoy!
Ingredients: 6 (chips .. sugar .. vanilla ...)
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- 69. ENGLISH TOFFEE
- All ingredients must be ... top of slightly cooled toffee. Sprinkle with ground nuts. When hardened, break into pieces.
Ingredients: 5 (almonds .. bar .. sugar ...)
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- 70. ELEGANT TOFFEE
- Single layer almonds in ... 1-2 minutes). Stir. Break toffee into large pieces, dip ... tightly covered container in refrigerator.
Ingredients: 7 (almonds .. pieces .. salt .. sugar .. vanilla .. walnuts ...)
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