- 61. MERINGUE COOKIES
- Beat egg whites with ... cookie sheet and drop cookies, about 1 teaspoon ... and store covered after cooling.
Ingredients: 7 (bag .. chips .. salt .. sugar .. tartar .. temperature ...)
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- 62. MERINGUE COOKIES
- Beat egg whites and salt together until stiff. Slowly add sugar and continue to beat; add vanilla, nuts and vinegar. Drop on greased cookie sheet ...
Ingredients: 6 (pecans .. salt .. sugar .. vanilla .. vinegar .. whites)
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- 63. MERINGUE COOKIES
- Beat egg whites and ... oven until cook. Bake cookies on lowest rack in oven.
Ingredients: 3 (extract .. sugar .. whites)
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- 64. MINT CHOCOLATE CHIP MERINGUE COOKIES
- Beat egg whites with ... waxed paper, and drop cookies onto sheet. Preheat oven ... leave overnight. Makes 24 cookies.
Ingredients: 6 (chips .. salt .. sugar .. tartar .. whites ...)
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- 65. CHOCOLATE BIT MERINGUE COOKIES
- Add sugar gradually to stiffly beaten egg whites. Add vinegar, cream of tartar, chocolate bits. Drop by spoonful on greased cookie sheet. Bake at 250 ...
Ingredients: 5 (bits .. sugar .. tartar .. vinegar .. whites)
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- 66. MERINGUE COOKIES
- Beat egg whites until stiff but not dry. Add sugar, salt and vanilla. Beat until satiny. Fold in chips. Drop from a teaspoon onto a greased cookie ...
Ingredients: 5 (chips .. salt .. sugar .. temperature .. vanilla)
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- 67. MERINGUE COOKIES
- Beat egg whites until very stiff. Gradually add sugar and continue beating. When quite stiff, add chips. Have the oven preheated to 350 degrees. Drop ...
Ingredients: 3 (sugar .. whites ...)
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- 68. MERINGUE COOKIES
- Beat egg whites, salt and vanilla. Continue beating, adding sugar slowly. Gently stir in chocolate chips. Drop by teaspoonfuls on greased cookie ...
Ingredients: 5 (chips .. salt .. sugar .. vanilla .. whites)
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- 69. MINT MERINGUE COOKIES
- Beat egg whites, salt ... Turn oven off, leaving cookies inside at least 6 hours or overnight.
Ingredients: 7 (chips .. extract .. salt .. sugar .. tartar .. whites ...)
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- 70. CHOCOLATE CHIP AND MINT MERINGUE COOKIES
- Preheat oven to 375 degrees. Grease and lightly flour 2 cookie sheets. Beat egg whites with cream of tartar and salt until foamy. Gradually add ...
Ingredients: 7 (chips .. extract .. salt .. sugar .. tartar .. whites ...)
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