- 61. FRUIT DIP
- Refrigerate until using. Use strawberries, apples, pear, grapes, etc. for dipping.
Ingredients: 3 (cheese .. creme ...)
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- 62. FRUIT DIP
- Mix ingredients with mixer. Use as a dip for all types of fruits.
Ingredients: 5 (cheese .. creme .. juice .. nutmeg ...)
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- 63. FRUIT DIP
- Mix together and store ... or leaf lettuce with dip centered. Makes an attractive refreshing fruit tray.
Ingredients: 2 (cheese .. creme)
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- 64. NUTTY FRUIT DIP
- Combine and chill; stir before serving as a dip for assorted fruit.
Ingredients: 5 (creme .. extract .. juice .. nuts ...)
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- 65. CREAMY FRESH FRUIT DIP
- Combine with electric mixer. Dip:
Ingredients: 10 (apples .. cheese .. chunks .. creme .. grapes .. liqueur ...)
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- 66. FRESH FRUIT DIP
- Blend and serve as a dip for choice of fresh fruits: bananas, pineapple, strawberries. Great with green apples.
Ingredients: 3 (cheese .. choice .. creme)
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- 67. FRUIT DIPS - APPLES
- Can be made ahead of time. Great for apples! Mix together: 1/3 c. white sugar 1/2 c. brown sugar Vanilla Mix together. Can be made ahead of time. ...
Ingredients: 3 (cheese .. dip .. juice)
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- 68. FRUIT DIP
- Beat the cream cheese and marshmallow creme with mixer until well blended. Put in serving dish and it's ready for dipping.
Ingredients: 3 (cheese .. creme .. pieces)
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- 69. FRUIT DIP
- Mix cream cheese with marshmallow cream and dip your fruit.
Ingredients: 4 (cheese .. color .. cream .. pieces)
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- 70. FRUIT DIP
- Soften cream cheese and add marshmallow creme. Great dip for strawberries, apples, watermelon and other fruits.
Ingredients: 2 (cheese .. creme)
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