- 61. ARTICHOKE SURPRISE
- Cook rice in chicken ... liquid. Take liquid from artichoke hearts, combine in bowl ... 350 degrees for 20 minutes.
Ingredients: 9 (broth .. mayonnaise .. rice ...)
|
- 62. CHICKEN AND ARTICHOKES
- Cut chicken into bite ... for 30 minutes. Add artichokes and bake 10 more minutes.
Ingredients: 7 (cloves .. crumbs .. oil .. parsley .. vinegar ...)
|
- 63. CHICKEN WITH ARTICHOKES
- Combine first 4 ingredients ... mushrooms around chicken. Place artichokes with liquid, olives and ... Makes 4 to 6 servings.
Ingredients: 12 (broth .. flour .. hearts .. oil .. parsley .. salt ...)
|
- 64. CREAMY SPINACH AND ARTICHOKE CASSEROLE
- Drain artichoke hearts, reserving marinade - ... stand 5 minutes before serving.
Ingredients: 11 (cream .. croutons .. hearts .. juice ...)
|
- 65. HOT ARTICHOKE DIP
- Mix mayonnaise and cheese. Pour over artichokes in baking casserole. Sprinkle ... 10 minutes. Serve with crackers.
Ingredients: 4 (cheese .. mayonnaise .. paprika ...)
|
- 66. QUICK ARTICHOKE PASTA SALAD
- Cook macaroni. Drain well. ... a large bowl. Add artichokes and their liquid, mushrooms, ... next day. Makes 6 servings.
Ingredients: 7 (hearts .. leaves .. macaroni .. olives .. parsley ...)
|
- 67. RIPE OLIVE AND ARTICHOKE SALAD
- Tear lettuce into bite-sized pieces. Cut artichoke hearts into quarters. Cut ... 8 ladies as first course.
Ingredients: 13 (lemon .. oil .. olives .. salt .. sugar .. vinegar ...)
|
- 68. SPINACH WITH ARTICHOKES
- Drain marinade from artichokes. Place hearts on ... 350 degrees for 45 minutes.
Ingredients: 6 (cheese .. hearts .. milk ...)
|
- 69. ARTICHOKE - RICE SALAD
- Cook rice according to ... the butter. Drain the artichoke hearts, saving the liquid. ... over the other and stir.
Ingredients: 6 (hearts .. mayonnaise .. onions .. rice ...)
|
- 70. ARTICHOKE AND RICE SALAD
- Cook rice as directed ... pepper and olives. Drain artichoke hearts and save liquid. ... will keep for several days.
Ingredients: 7 (curry .. hearts .. mayonnaise ...)
|
