- 61. FRESH MARINATED VEGETABLE SALAD
- Prepare the mushrooms, tomatoes, ... except the watercress and spinach and shake well in ... a warm summer evening picnic.
Ingredients: 18 (chives .. flowerets .. juice .. leaves .. mushrooms ...)
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- 62. MARINATED CHICKEN SANDWICHES
- Combine first six ingredients in a large Ziploc plastic bag. Add chicken. Seal bag. Marinate in refrigerator for 2 hours, turning bag occasionally. ...
Ingredients: 11 (oil .. spinach .. split .. spray .. tomato .. vinegar ...)
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- 63. MARINATED CHICKEN STUFFED MUSHROOMS
- 1. Clean and stem ... In same processor chop spinach and place into bowl ... with paprika. (Serves 8-9 people.)
Ingredients: 14 (liquid .. mayonnaise .. oil .. onions .. parsley ...)
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- 64. SPINACH ARTICHOKE DIP
- Mix ingredients. Warm through in oven or microwave. Serve with crackers.
Ingredients: 5 (chilies .. mayonnaise ...)
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- 65. SPINACH ARTICHOKE DIP
- Combine: Add: Blend all ingredients thoroughly. Pour in 8 inch pie plate. Broil 5 to 10 minutes until hot and slightly brown. Serve with tortilla ...
Ingredients: 5 (cheese .. chilies .. mayonnaise .. pieces ...)
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- 66. SPINACH & ARTICHOKE CASSEROLE
- 1. Grease a 1 1/2 quart casserole. 2. Preheat oven to 350 degrees, if not refrigerating before baking. 3. Saute the onion in the butter. Remove from ...
Ingredients: 6 (cheese .. cream ...)
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- 67. ARTICHOKE AND SPINACH QUICHE
- Saute mushrooms and onions. Beat eggs and mix all ingredients together. Bake at 350 degrees for 45 minutes. Serves 6.
Ingredients: 6 (cheese .. dry .. eggs .. mushrooms .. onion ...)
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- 68. ARTICHOKE SPINACH CASSEROLE
- Layer in casserole in order. Bake in oven uncovered at 350 degrees for 1 hour and 20 minutes.
Ingredients: 4 (cheese .. hearts .. sauce ...)
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- 69. MARINATED CHICKEN BREAST IN PEPPER SAUCE
- Mix marinade. Coat on chicken and refrigerate overnight. In large skillet, melt butter and saute peppers for 2 minutes. Remove peppers and reserve. ...
Ingredients: 17 (basil .. breasts .. broth .. cheese .. cream .. garlic ...)
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- 70. MARINATED VEGETABLE TOSS
- Combine mushrooms, tomatoes and onion. In jar combine oil, wine, vinegar, sugar, basil and salt. Cover and shake well. Pour over and toss vegetables. ...
Ingredients: 11 (oil .. onion .. salt .. sugar .. torn ...)
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