- 61. APPLE TART PUFF PASTRY
- In a food processor, place the flour, butter and sugar. Process 5 seconds and then add water and process another 5 seconds. Remove dough and place ...
Ingredients: 8 (apples .. flour .. jam .. sugar ...)
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- 62. BRIE IN PUFF PASTRY
- Thaw patty shell without removing top. Roll out with rolling pin until it is large enough to cover cheese. Wrap cheese in dough, tucking edges under ...
Ingredients: 2 (cheese ...)
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- 63. CHEESE IN PUFF PASTRY
- Split crescent rolls in half. Wrap rolls around cheese. Seal cheese tightly. Beat egg white (you can cheat and use the whole egg) and brush over the ...
Ingredients: 3 (soften). ...)
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- 64. CREAM PUFF PASTRY
- Blend milk and egg together to brush on top. Pour water and milk into a medium saucepan, add salt and place over heat. Add butter and bring to a ...
Ingredients: 8 (egg .. eggs .. milk .. salt ...)
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- 65. PASTRY PUFFS
- Heat water and butter to boiling point. Add flour at once and stir until it forms balls. Remove from heat, add eggs, one at a time, beating hard ...
Ingredients: 4 (eggs .. flour ...)
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- 66. DANISH PASTRY PUFF
- Mix together: 2 tbsp. soft butter 1-2 tbsp. warm water 1 tsp. vanilla extract 1 tsp. almond extract 1. Heat oven to 350 degrees. Cut softened butter ...
Ingredients: 10 (almonds .. eggs .. extract .. flour .. glaze ...)
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- 67. PUFF PASTRY BARS
- Like pie dough, mix the butter with the flour; add ice water and mix. Form into 2 balls and put each ball into a long strip (about 11x3 inch) on a ...
Ingredients: 12 (extract .. flour .. soft .. sugar .. time .. vanilla ...)
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- 68. DANISH PUFF PASTRY
- Cut 1/2 cup butter into 1 cup flour. Sprinkle with 2 tablespoons water and stir with fork until mixture forms a ball. Divide into two parts. Spread ...
Ingredients: 6 (eggs .. extract .. flour .. nuts ...)
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- 69. DANISH PUFF PASTRY
- Heat oven to 350 degrees. Measure 1 cup flour into bowl; cut in 1/2 cup butter. Sprinkle 2 tablespoons water over mixture; mix with fork. Round into ...
Ingredients: 14 (eggs .. extract .. flour .. glaze .. nuts .. smooth ...)
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- 70. PUFF PASTRY
- Bring to boil. Add 1 cup flour all at once, stir constantly until it leaves the sides of pan and forms a ball, remove from heat, add 4 eggs, one at a ...
Ingredients: 6 (salt .. sugar ...)
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