- 61. LINGUINI WITH CLAM SAUCE
- Heat oil and butter ... Stir in milk and clams. Heat, but do not boil. Meanwhile, cook linguini according to package directions. ... by husbands for special occasions.
Ingredients: 9 (cheese .. linguini .. oil .. parsley ...)
|
- 62. LINGUINI WITH CLAM SAUCE
- In a large skillet ... in parsley, oregano, wine, clams with juice, mushrooms, simmer ... minutes. Serve over hot linguini. Sprinkle with Romano.
Ingredients: 12 (cheese .. juice .. mushrooms .. oil .. oregano ...)
|
- 63. LINGUINI WITH CLAM SAUCE
- In large skillet saute ... in parsley, oregano, wine, clams and simmer uncovered 5 minutes. Season and serve over hot linguini.
Ingredients: 11 (cheese .. juice .. linguini .. oil .. oregano ...)
|
- 64. LINGUINI WITH CLAM SAUCE
- Crush 1-2 cloves garlic. ... jar or tin of clams (may be diced or ... of white Italian clam sauce and stir. Add favorite ... pepper or tomato to taste.
|
- 65. CLAM SAUCE FOR LINGUINI
- Saute onions, garlic and parsley in butter until onions are translucent. Add remaining ingredients. Simmer 15-2 minutes. Toss with pasta and sprinkle ...
Ingredients: 8 (liquid ...)
|
- 66. CLAM SAUCE FOR LINGUINI
- Makes one serving. 12 littleneck clams 1/2 c. canned tomato ... Before making the clam sauce, put a kettle ... suitable California canned tomatoes also.
|
- 67. LINGUINI & WHITE CLAM SAUCE
- In a saucepan, saute ... minutes. Serve over warm linguini with plenty of grated cheese. Good with a hot loaf of bread and tossed salad.
Ingredients: 14 (broth .. celery .. cube .. mushrooms .. oil .. onion ...)
|
- 68. LINGUINI AND WHITE CLAM SAUCE
- Heat a small amount ... small cans of minced clams into a glass. Add ... cheese. Cook pasta al dente.
|
- 69. LINGUINI WITH WHITE CLAM SAUCE
- In a 2 quart ... Add parsley and minced clams with juice. Add wine ... top with white clam sauce and Italian cheese. Serves 5 to 6.
Ingredients: 13 (flour .. juice .. milk .. oil .. parsley .. peppercorns ...)
|
- 70. LINGUINI WITH CREAMY CLAM SAUCE
- In medium saucepan over ... and thickened. Stir in clams and pepper. Toss with hot linquini; serve immediately. Serves 4.
Ingredients: 7 (flour .. milk .. onions .. spaghetti ...)
|
