- 61. CROCK POT LEMON CHICKEN
- Arrange chicken pieces in crock pot. ... over hot rice. Serves 4-6.
Ingredients: 7 (cornstarch .. ketchup .. sugar .. vinegar ...)
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- 62. CHICKEN THIGHS AND LEGS
- Blend this together, put ... mixed well. Then, roll chicken in this mixture, then, ... pepper strips, if you desire.
Ingredients: 8 (juice .. magic .. mustard .. paprika .. sauce ...)
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- 63. LEMON CHICKEN FOR FOUR
- 1. If you plan to cut the chicken in pieces yourself, cut ... are left with 2 legs/thighs, 2 wings, and ... mushrooms. 4. Cut 3 lemons in half and squeeze. ... - 3/4; fat - 5.
Ingredients: 12 (cream .. lemons .. salt ...)
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- 64. LEMON - HERB ROAST CHICKEN
- 1. Preheat oven to ... Partially loosen skin on chicken breast and legs. Rub garlic halves ... slice 1 of the lemons; insert slices between ... reduced, stirring occasionally. Serves 4.
Ingredients: 7 (broth .. lemons .. salt .. thyme ...)
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- 65. CURRIED MARMALADE - MUSTARD CHICKEN
- Simmer first 5 ingredients ... covered in refrigerator.) Brush chicken pieces on all sides ... barbecue (medium heat). Place leg-thigh pieces on grill. ... with remaining glaze and serve.
Ingredients: 7 (honey .. juice .. marmalade .. mustard .. salt ...)
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- 66. OVEN-FRIED CHICKEN
- Remove skin and visible fat. 2 tbsp. lemon juice 1 tsp. minced, ... to 375 degrees. Rinse chicken and pat dry with ... 1/2 breast or 1 leg. Wrap and refrigerate ... waxed paper after 10 minutes.
Ingredients: 1
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- 67. ROAST CHICKEN
- In small bowl thoroughly ... thyme, rosemary, sage and lemon zest. Beginning at the ... your fingers between the chicken skin and flesh and ... of the thigh and leg, leaving the skin ... about 20 minutes per pound.
Ingredients: 10 (lemons .. oil .. rosemary .. sage .. sauce .. thyme ...)
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