- 61. HERBAL COATED ROAST LEG OF LAMB
- Blend together all ingredients except olive oil and lamb. Adding oil a ... Raisin Rice and Greek salad.
Ingredients: 7 (lamb .. mustard .. oil .. sauce .. thyme ...)
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- 62. LAMB CURRY
- Prepare lamb and set aside. In ... at local Indian food stores.
Ingredients: 22 (cilantro .. cloves .. cubes .. flakes .. masala ...)
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- 63. LAMB STEW
- Melt butter; add salt, ... bunch of coriander, and lamb in a stock pot. ... bunch of coriander leaves, minced.
Ingredients: 11 (oil .. peas .. pieces .. wheat ...)
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- 64. MARINADE FOR GRILLED LAMB OR CHICKEN
- Mix all ingredients. Cover lamb steaks or chicken breasts ... Grill, basting with leftover marinade.
Ingredients: 7 (breasts .. garlic .. juice .. leaves .. oregano ...)
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- 65. ORIENTAL LAMB
- Combine wine, garlic, soy sauce and ginger. Marinate lamb turning occasionally. Broil or ... pepper to taste. Serves 4.
Ingredients: 6 (garlic .. lamb .. sauce ...)
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- 66. SHISH KEBOB WITH LAMB, CHERRY TOMATOES & PEPPERS
- 1. Combine marinade ingredients in a pan, stirring well. 2. Marinate lamb for 1 to 2 ... skewer with marinade. Serves 4.
Ingredients: 9 (juice .. mushrooms .. onion .. onions .. oregano ...)
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- 67. WARM LAMB AND SPINACH SALAD
- Combine all ingredients in ... together until smooth. Saute lamb over high heat in ... with Feta cheese. Serves 4.
Ingredients: 12 (garlic .. lb. .. oil .. oregano .. puree .. spinach ...)
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- 68. BRAISED LAMB SHANKS
- Combine flour, 1/2 teaspoon ... in plastic bag. Dredge lamb shanks in flour. In ... 2 hours and 40 minutes.
Ingredients: 14 (flour .. oil .. peel .. pieces .. rosemary .. tomatoes ...)
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- 69. HERBED LAMB SHANKS
- In large skillet, brown lamb shanks in 1 tablespoon ... remaining gravy. Makes 4 servings.
Ingredients: 12 (flour .. lbs. .. mace .. noodles .. parsley .. salt ...)
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- 70. LAMB CURRY
- Marinate lamb in wine 8 hours ... rice, garnished with side dishes.
Ingredients: 18 (chutney .. cream .. milk .. onion .. oranges .. raisins ...)
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