- 61. CURRY
- Brown beef and remove from pan. Add pepper and onions and brown. Then add meat, bell pepper, onions, and remaining ingredients to a saucepan. Cover ...
Ingredients: 11 (garlic .. juice .. leaf .. mild .. raisins ...)
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- 62. QUICK AND EASY CURRY
- In medium saucepan, mix soup and spices; add milk and simmer about 10 minutes. Add meat. Serve with rice with peanuts and raisins as condiments.
Ingredients: 9 (curry .. milk .. mushroom .. onion .. turmeric ...)
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- 63. QUICKI CURRY
- In medium saucepan, melt butter. Add next 4 ingredients and saute 5 minutes over medium heat. Stir in flour. Gradually add milk, stirring constantly. ...
Ingredients: 12 (flour .. juice .. lamb .. milk .. onion .. raisins ...)
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- 64. TOMATO WITH BEEF CURRY
- Fry onions until golden brown. Add ginger and garlic. Fry for 2 to 3 minutes. Then add tumeric, black pepper, red pepper, salt. Fry for 2 or 3 ...
Ingredients: 11 (garlic .. lamb .. leaves .. oil .. tumeric ...)
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- 65. CURRIED MINCED MEAT WITH POTATOES
- In medium size skillet heat the oil and fry the onions until they are golden brown. Add the ginger and garlic and fry them until they are brown ...
Ingredients: 12 (garlic .. juice .. oil .. onion .. potatoes .. yogurt ...)
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